A versatile plant for Aboriginal people.The ginger tasting roots were eaten and the flesh from the bright blue fruit.The large leaves were thatched and used to make shelters and to wrap food for cooking. Excellent landscape specimen.
Plant Information or Specifications
Learn About Climate Zones
Max Height (when in the ground with good conditions)
Can it Handle Frosts?
Amount of leaves in Winter?
All Leaves (Evergreen)
Suitability in Pots
March, April, May, June
Customer Comments on Native Ginger
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