
128 responses
| About the Author Brendan Mackay, Q 14th September 2009 5:38am #UserID: 1947 |
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JUJUBE FOR SALE IN MELBOURNE says... Hi Brendan, I grow my own and I found that bigger clove gives you bigger bulb. I buy the Chinese one and leave it in the kitchen and when the top is a bit green I then separate the cloves and plant them. I accidently discovered that the pot (I added lots of lime 6 months before growing garlic) had the biggest bulbs. It could be the case that the soil in the pot was worn out and too acidic at the time. I sometimes buy Australian garlic if they are on special and grow it. I give it some potash every now and then. | About the Author JUJUBE FOR SALE IN MELBOURNE Melbourne 14th September 2009 7:47am #UserID: 2706 View All JUJUBE FOR SALE IN MELBOURNE's Edible Fruit Trees![]() |
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Brendan says... Hi Jujube, I've tried heaps of times to grow chinese / mexican garlic, but it just doesn't grow here? Maybe the climate? I was told that it's either irradiated or treated with a growth retardent to stop it sprouting? I remember Peter Cundall saying you can nearly grow garlic in pure dolomite, so it seems it likes a sweet soil! Yeah, I only plant the outside bigger cloves too, that seems to be the way to go. Proper garlic fertilizer is supposed to have an NPK of 5:10:10. I can't buy anything like that here, so I'll try to make up a brew of my own. | About the Author Brendan Mackay, Q 15th September 2009 5:51am #UserID: 1947 |
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JUJUBE FOR SALE IN MELBOURNE says... Hi Brendan, I only grow garlic in Autumn around April when the weather getting cooler. This year I follow instructions from the following webpage which said I only need to give my plants nitrogen. I tested one the other day and I found not much of a bulb just like a young leek so I added some potash and see if it helps. http://www2.dpi.qld.gov.au/horticulture/5251.html Good luck with your garlic growing project. | About the Author JUJUBE FOR SALE IN MELBOURNE Melbourne 15th September 2009 7:50am #UserID: 2706 View All JUJUBE FOR SALE IN MELBOURNE's Edible Fruit Trees![]() |
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| About the Author Brendan Mackay, Q 16th September 2009 6:58am #UserID: 1947 |
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amanda says... Hi Brendan - Pete Cundall says that spuds love potash and not too much nitrogen - I grow mine like this and get lovely spuds (potash also helps keep the soil slightly acidic and thus less scab) He also says not to give onions too much nitrogen as they develop a bull neck and it reduces storage life? I would have thought garlic the same - but there u go!? They do like sweet soil and I read somewhere that u plant garlic on the shortest day and harvest on the longest day of the year..this has never worked for me! They (allium) are one of the slowest crops tho' .. they muck up my rotations as I can't clear the bed for ages while the are in there :-( Diggers club has a great selection of garlics! | About the Author amanda Geraldton. WA 16th September 2009 9:37am #UserID: 2309 View All amanda's Edible Fruit Trees |
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Julie says... amanda, potash actually makes the soil more alkaline. Although it obviously depends on your source of potash - they can vary between 6.5 - 9.5. What sort of potash do you use? Seaweed is a fair source of potash, and you seem to be using a fair bit of that.So eventually you probably won't need to add any more. | About the Author Julie Roleystone WA 16th September 2009 4:46pm #UserID: 0 |
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| About the Author amanda Geraldton. WA 16th September 2009 9:15pm #UserID: 2309 View All amanda's Edible Fruit Trees |
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| About the Author Julie Roleystone WA 17th September 2009 3:11pm #UserID: 0 |
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| About the Author Brendan Mackay, Q 3rd March 2010 9:10am #UserID: 1947 |
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| About the Author amanda Geraldton. WA 3rd March 2010 10:17am #UserID: 2309 View All amanda's Edible Fruit Trees |
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| About the Author Itdepends 3rd March 2010 1:16pm #UserID: 0 |
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Charles cant spell says... RE Potassium Sulphate K2SO4 - It contains sulphur but as it is already converted to sulphate (SO4) there are no hydrogen ions H+ left to be release to the soil hence no pH depression. Unlike elemental sulphur added to water and air. 2S + 2H20 + 02 = 4H+ + 2SO4- IF that makes any sense at all :) Also, this link is very simply yet informative. http://hubcap.clemson.edu/~blpprt/lowerpH.html If you live in Perth plains you most likely need to reduce your pH, my raised beds are 8 plus and I am slowly dropping this to 6.5. Its a slow process unless you use sulphur, and I don't recommend a lot of this at once. | About the Author Charles cant spell Perth Innaloo 3rd March 2010 11:25pm #UserID: 2742 View All Charles cant spell's Edible Fruit Trees |
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Brendan says... Hi Amanda, Yeah, planting the garlic in pots is a good idea, only problem, I'm planning on planting ~ 120 garlic cloves, and I don't have that many pots. I eat a 'shipload' of garlic (wife does too, lucky hey :) The 120 bulbs might be enough to last the whole year, but then I need another 120 cloves to plant the following year :-( | About the Author Brendan Mackay, Q 4th March 2010 7:21am #UserID: 1947 |
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amanda says... Hey Brandan - is there a grower nearby that u can ask? There must be someone up your way? They would have loads of local advice. That is "shiploads"! U guys won't get stomach cancer in a hurry that's for sure! (apparently Italians have the lowest rate of this in the world - it's been put down the copious amounts of garlic in their diet) PS - haven'tforgotten about your tropical lima beans - waiting on more seed :-o | About the Author amanda Geraldton. WA 4th March 2010 12:12pm #UserID: 2309 View All amanda's Edible Fruit Trees |
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Jantina says... Hi Brendan,years ago my then husband and I grew garlic as a business and did some research before starting out. Basically (remember this is for the southern states) garlic gets planted around the autumn break (when the rains come)grows it's leaves during the colder weather, then bulbs up during the warmer months and is ready to harvest about January. Prior to this (at least a month) you stop watering so the bulbs mature better (and keep better). Also late watering can result in discoloured bulbs which doesn't have any real effect for the home grower but is disasterous for a commercial grower. Apparently they grow good garlic up near Swan Hill where it gets fairly hot in the summer, of course they have cool nights in winter too. Nonetheless if I can get a rollinia to flower down here, you should be able to grow garlic up there. Last winter a patient gave me a few huge garlic bulbs (not elephant garlic)and if it is not breaking quarantine I will send you a few cloves if you like. Of course they may just be big because he is a good gardener. | About the Author Jantina Mt. Gambier S.A. 4th March 2010 1:18pm #UserID: 1351 |
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Tiggerbow says... Last year was the first year I have grown garlic and it worked very well. I was very naughty and just brought some of the white garlic from the shops. I planted it with my apple trees on the 21st of June. It grew well. I didn't do anything special with the soil. We created our vege beds with organic vege mix. I stopped watering it on the 21st of November and then harvested on the 21st of December. I hung the bulbs up in the shed. I am still using them now. They produced large crunchy cloves which have a very strong garlic smell/flavour. I am going to do the same this year except I will try purple Australian garlic. | About the Author Tiggerbow Perth WA 5th March 2010 1:22pm #UserID: 2209 View All Tiggerbow's Edible Fruit Trees![]() |
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Brendan says... Hi Tiggerbow, Jantina & Amanda, Thanks for all the info about garlic. Tiggerbow, do you know if that garlic you grew was Chinese or Australian? Or from somewhere else? Graham Ross (?), on Better Homes & Gardens, reckons store bought garlic must have the roots on it to grow. I've seen some Chinese stuff that has no roots :-( Amanda, yeah, no hurry for the tropical lima beans. Thanks. Not many people up here grow garlic, it's been said that garlic won't grow above the Tropic of Capricorn(?), well I've proved that theory wrong, I've been growing garlic here in Mackay for ~10 years :-) Jantina, yes, I would love you to send me some of your garlic. Please send to: Mr B Higgins 51 Pyms Rd M/S 895 Mackay Q 4740 Thanking you in advance:-) Brendan. | About the Author Brendan Mackay, Q 6th March 2010 6:43am #UserID: 1947 |
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Diana says... Hi Brendan, I got the cloves to grow this garlic from green harvest. It is the white hard-neck type. It was grown in soil with compost and dolomite added, nothing else special, but I tried not to let it dry out while bulbs were forming. It's really yummy. I only have one bulb left, so I will have to plant more this time if it is going to last until November. They say plant in April in Queensland, it seems to be right. Diana | About the Author Diana Brisbane 6th March 2010 2:39pm #UserID: 0 |
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| About the Author Diana Brisbane 6th March 2010 2:40pm #UserID: 0 |
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Julie says... Brendan, the bit about garlic needing the roots left on is not true. I cut all the roots off mine when I store them - they grow new ones! When I have had to rely on store bought garlic I have never had any problems. Last winter I grew my normal garlic, plus a fair bit of giant garlic. I won't grow the giant one again, I really don't like it that much. It is so mild, you have to use heaps. The only advantage, and probably why busy people like it, is it is very easy to peel. Give me flavour over convenience any day! | About the Author Julie Roleystone WA 6th March 2010 8:03pm #UserID: 0 |
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Brad says... Garlic doesn't need roots to grow BUT it does need a little bit of the brown stub that the roots grow from. Sometimes a clove can snap off the bulb without this and those cloves will not grow new roots. If I use store bought garlic (I try to only do this with local produce), I wait for at least some of the cloves to sprout and then put them in the ground. Orientation doesn't have to be vertical, as long as the sprout isn't the lowest height. | About the Author Brad Como, Perth 6th March 2010 8:41pm #UserID: 2323 View All Brad's Edible Fruit Trees |
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| About the Author Jantina Mt. Gambier S.A. 6th March 2010 9:06pm #UserID: 1351 |
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| About the Author Tiggerbow Perth WA 6th March 2010 11:03pm #UserID: 2209 View All Tiggerbow's Edible Fruit Trees![]() |
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| About the Author amanda Geraldton. WA 7th March 2010 11:04am #UserID: 2309 View All amanda's Edible Fruit Trees |
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Julie says... That happened to me amanda, when I experimentally grew some in summer.But I wasn't really surprised, I didn't expect them to divide up. I just cut them in halves and put in the freezer. I have been told imports are treated to stop them sprouting, but I've never had one that didn't grow. I do try and use my own, but I never seem to plant enough. Brad has the right idea! | About the Author Julie Roleystone WA 7th March 2010 6:50pm #UserID: 0 |
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| About the Author amanda Geraldton. WA 9th March 2010 5:40pm #UserID: 2309 View All amanda's Edible Fruit Trees |
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j says... amanda,nothing to do except for separating the cloves - just freeze in a plastic bag. Goes a bit soft, but that's OK. One good thing about frozen garlic - the skins just slip off with no fiddling! I used to peel each one till I realised this. Brad, can't find your post where you said you were planting 120 - good for you! But you won't need another 120 bulbs next year. Each bulb should give you half a dozen cloves at least, so you should only need around 20 bulbs. | About the Author j Roleystone WA 9th March 2010 8:14pm #UserID: 0 |
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| About the Author amanda Geraldton. WA 10th March 2010 12:53am #UserID: 2309 View All amanda's Edible Fruit Trees |
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| About the Author Brad Como, Perth 10th March 2010 12:54pm #UserID: 2323 View All Brad's Edible Fruit Trees |
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| About the Author amanda Geraldton. WA 11th March 2010 10:34am #UserID: 2309 View All amanda's Edible Fruit Trees |
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| About the Author amanda Geraldton. WA 11th March 2010 5:31pm #UserID: 2309 View All amanda's Edible Fruit Trees |
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| About the Author Phil@Tyalgum Murwillumbah 11th March 2010 6:17pm #UserID: 960 View All Phil@Tyalgum's Edible Fruit Trees![]() |
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Julie says... Hi Phil. I've had no problems with pantry moths for years, though they used to appear every autumn. I think it's because I freeze all grains for 48 hours when I get them home. This kills the eggs. Be sure not to open till it has returned to room temperature, to avoid condensation. I freeze bean seeds the same way, to kill off weevil eggs. | About the Author Julie Roleystone WA 11th March 2010 7:40pm #UserID: 0 |
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amanda says... Snap Julie!! I was just about to say the same thing ;-) The holes are 1-2mm max - it would be a tight squeeze for them. The problem with these guys is that they lay the "egg" on the outside of things and the larvae/weevils can burrow in. After freezing I store all susceptible things in good quality airtight containers (they will get thru a cheap and nasty seal) and it saves money in the long run. I reckon these blue things would be the go for outside drying tho'? | About the Author amanda Geraldton. WA 11th March 2010 7:47pm #UserID: 2309 View All amanda's Edible Fruit Trees |
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| About the Author Jantina Mt. Gambier S.A. 11th March 2010 9:17pm #UserID: 1351 |
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Brendan says... Hello Jantina, Thanks very much for that. Maybe I can return the favour by sending you some of my 'purple' type garlic, if you like? My garlic bed is now ready to plant out, but there's a cyclone brewing up here, so I'll have to wait 'till that's gone! I'm going to try to plant my garlic on 21st or 22nd of this month, weather permitting:) We don't get much winter up here, but it's cooled up a bit already, probably from all the rain! | About the Author Brendan Mackay, Q 13th March 2010 9:15am #UserID: 1947 |
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| About the Author Jantina Mt. Gambier S.A. 13th March 2010 10:25am #UserID: 1351 |
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Brendan says... Hi Jantina, Received your parcel yesterday (Wed), thanks. I was pleasantly surprised. There's a chap near Mackay that grows & sells the exact same garlic, only problem, I think he zaps it in a microwave before he sells it, so yours should grow better. I have got some of his garlic to grow, but not many actually turned into bulbs, (or cloves). I'll let you know how your stuff turns out. Thanks again. Looks like that cyclone is heading our way!! Hope it goes elsewhere. | About the Author Brendan Mackay, Q 18th March 2010 5:51am #UserID: 1947 |
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| About the Author Julie Roleystone WA 20th April 2010 7:30pm #UserID: 154 View All Julie's Edible Fruit Trees |
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| About the Author JUJUBE FOR SALE IN MELBOURNE 20th April 2010 10:01pm #UserID: 2706 View All JUJUBE FOR SALE IN MELBOURNE's Edible Fruit Trees![]() |
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Brendan says... Hi Jantina, That garlic you sent me is ~ 300mm high already, and it's only been in a month. How high does it grow normally? I ended up planting ~ 200 of my own, and my brother has put in over 500! I can see us at the markets later on in the year, flogging all this garlic :-) Thanks again. | About the Author Brendan Mackay, Q 29th April 2010 6:14am #UserID: 1947 |
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Jantina says... That's great Brendan. Sorry I only got that garlic this year and didn't think to ask the man who gave them to me how big they grow.He gave me some peppers too last friday and said the plants go for 7 years. I asked him how hot they were and he said depends on whether you leave the seeds in or not. Do pepper plants last that long up there? Do you want any seeds of them too? He's an old European bloke so I figure he might have some good vegie varieties. | About the Author Jantina Mt. Gambier S.A. 30th April 2010 12:22pm #UserID: 1351 |
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Brendan says... Hi Jantina, Are those peppers what we call chillies? I know the yanks call 'capsicums' peppers. Thanks for the offer, but we have lots of different varities up here, and some I reckon are heat 10 on the 1 to 10 heat scale:-) The birds up here spread birds-eye chillies (hence the name?) everywhere in the bush. They are rated heat 9, boy they're hot! Do you want any of these seeds? Yeah, chillies up here do grow into a bush, and I'd say they last at least 5 years. After that, I just give em a good prune, and off they go again. Yeah, that garlic you sent me is towering over my normal purple garlic:-) I'm glad I planed it where I did. Your friend hasn't got any Australian White garlic has he? :-) | About the Author Brendan Mackay, Q 1st May 2010 6:15am #UserID: 1947 |
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| About the Author Jantina Mt. Gambier S.A. 3rd May 2010 11:01pm #UserID: 1351 |
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snottiegobble says... I planted my garlic ( purple) a month ago & away it went. The ones in broad sunshine are about 10 cms high, but the row shaded by other plants is much slower. Seems to be the important factor of getting them growing strongly before the sun gets too low in June. Never planted garlic this side of June before, they were always very slow & tended to have the roots push the cloves out of the soil which was a nuisance & easy fun for the magpies to play with. Amanda, you say you freeze lemongrass & I wondered which part of the plant you save for cooking? | About the Author snottiegobble bunbury 4th May 2010 1:24am #UserID: 3468 |
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Jantina says... Hi Brendan, your chilli seeds have arrived thankyou very much. The garlic bloke says the big cloves grow to about 1 metre. Does sound suspiciously like elephant garlic to me! Anyway the cloves are supposed to be delicious roasted whole. No luck with the big Aussie White but I did find 2 sites who claim to sell very large garlic, not the elephant. One was called Glen Large, which was apparently bred up your way and does well up there. The sites are www.worldislefarm.com.au/sales and the other is in Vic. www.garlicfarmsales.com.au hope I put those addresses in correctly, my track record is not good. Guess it's a bit late to get good garlic stock now but you can get in early next year. | About the Author Jantina Mt. Gambier S.A. 12th May 2010 8:39pm #UserID: 1351 |
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Brendan says... Hello Jantina, Glad you got the chilli seeds. They are supposed to be 'birds-eye' chillies, or the old locals here (older than me!), call them 'Nebo chillies', supposedly they were found at Nebo, a smallish town west of Mackay. They are very hot. That big garlic you sent me is ~500mm tall at the moment! The same type of garlic that someone grows around here doesn't seem to be Russian Giant (elephant), as it has fairly hot taste. I have planted some Aussie White garlic bought from the shops and it's growing real well, so hopefully I might get enough 'seeds' to plant next year :-) | About the Author Brendan Mackay, Q 13th May 2010 7:03am #UserID: 1947 |
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| About the Author Damo 13th May 2010 9:18am #UserID: 2803 |
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| About the Author Diane Bundaberg 20th June 2010 9:37am #UserID: 3833 |
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Brendan says... Hi Diane, Many years ago when I first tried Giant Russian garlic, it was virtually tasteless and had a slight taste of milk(?), it didn't taste like garlic at all. Now there seems to be a new version that has a great hot taste and it tastes like normal (small) garlic:-) I'm growing 'normal' garlic and some of the newish giant type. It's not sold as Giant Russian up here, and no one seems to know what it is? but boy, some of it is HOT! It's probably too late to plant garlic this year, but see if you can get some Glen Large, as it's been bred in Qld. I try to plant around the Autumn Equinox in March, but we had cyclone Ului on that very day! Garlic needs a rich, well drained loose soil (what doesn't?:-). | About the Author Brendan Mackay, Q 21st June 2010 6:38am #UserID: 1947 |
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Rev says... Hi Brendan Im in Townsville and id really like to talk to you about getting some garlic starters, or stock for next year or this i dont mind getting rounds what you are doing is great. pushing the envelope on garlic. it may acclimate over time ive been wondering because it originates in cold dry central asia but its popular in places like Indonesia, Malaysia and southern china i expect they grow it in the highlands, but still it must be more tropically adapted | About the Author Rev north qld 22nd June 2010 12:26am #UserID: 1806 View All Rev's Edible Fruit Trees |
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| About the Author Rev north qld 22nd June 2010 12:28am #UserID: 1806 View All Rev's Edible Fruit Trees |
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| About the Author Brendan Mackay, Q 23rd June 2010 9:18am #UserID: 1947 |
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| About the Author Frogflat Perth 6th August 2010 4:30pm #UserID: 4026 |
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| About the Author Charles cant spell Perth Innaloo 7th August 2010 1:06am #UserID: 2742 View All Charles cant spell's Edible Fruit Trees |
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Brendan says... Had to dig up my garlic early this year because of the wet conditions. The garlic on the left is my one and only Australian White (from Woollies), the middle one is my largest Purple Striped, and the on on the right is a shop bought Mexican purple, for comparison. Had a terrible crop overall, mainly all small bulbs :-( Should be better next year, as Wayne delivered some commercially made compost :-) Thanks Wayne. I've also added some Terra Foska Complete TE fertilizer, and lots of Dolomite :-)
| About the Author Brendan Mackay, Q 6th September 2010 7:52am #UserID: 1947 |
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| About the Author Wayne Mackay QLD 6th September 2010 9:18am #UserID: 338 View All Wayne's Edible Fruit Trees |
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| About the Author russ perth NOR 7th September 2010 5:46pm #UserID: 1968 |
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| About the Author Brad Como, Perth 7th September 2010 11:59pm #UserID: 2323 View All Brad's Edible Fruit Trees |
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| About the Author Julie Roleystone WA 8th September 2010 7:48pm #UserID: 154 View All Julie's Edible Fruit Trees |
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| About the Author Brad Como, Perth 9th September 2010 1:00am #UserID: 2323 View All Brad's Edible Fruit Trees |
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Carmel says... Here's an example that might have come straight from your herb garden: garlic and roses. It might sound like a new heavy metal rock band, but it's really how many gardeners arrange their plants. Garlic and roses are companion plants. The pungent scent of the garlic repels some of the rose plant's worst pests, the aphids. Cool, isn't it? To a gardener who's trying hard to stay organic, it's quite exciting. | About the Author Carmel 10th September 2010 2:13am #UserID: 3816 |
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adamus says... I have tried everything to grow garlic. the first year, all I could afford was the cheap stuff in bags from China or somewhere. It all grew, and grew well. I planted it on the Autumn Equinox, it was the weekend after the full moon in March. It grew fine, and from 2 dollars worth of horrid white garlic I grew enough for 7 months or so, plus I kept the best ten or so heads for planting the next year. Garlic will acclimatise to your area if you keep some to replant the next year. I sprinkle lime, and it grows really well. Bigger than the store bought stuff, and I save a fortune. I should mention hat I use three heads a week. I love the stuff. Hope this helps. | About the Author adamus Armidale 3rd December 2010 12:56pm #UserID: 4604 |
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simon says... Hi, we're garlic growers in Victoria and have about 15 varieties from all over the world, (we have some super strong ones too!) Let me know if you need any varieties or any questions we're happy to help. cheers simon www.garlicworld.com.au
| About the Author simon port campbell vic 25th December 2010 12:33pm #UserID: 4693 |
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| About the Author Brendan Mackay, Q 29th December 2010 9:42am #UserID: 1947 |
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| About the Author Jimmy Perth 29th December 2010 1:28pm #UserID: 2548 View All Jimmy's Edible Fruit Trees![]() |
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| About the Author Brendan Mackay, Q 1st January 2011 8:33am #UserID: 1947 |
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| About the Author Jimmy Perth 4th January 2011 3:19pm #UserID: 2548 View All Jimmy's Edible Fruit Trees![]() |
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| About the Author Brendan Mackay, Q 8th January 2011 9:10am #UserID: 1947 |
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| About the Author vic laidley brisbane 27th January 2011 3:56pm #UserID: 4840 |
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Brendan says... Hi vic, Contact Simon from: www.garlicworld.com.au, he'll know. You might have to buy the garlic from there too:-) Just preparing my garlic bed now, have added compressed coconut coir (from bunnings), to loosen up the soil. The coir on the left hasn't been dug in yet, but the small bed on the right, it has. Yeah I know one isn't supposed to dig in mulch (because of the C/N ratio), but this stuff is potting mix/soil, with slow release fertilizer, and I've used it before with great results:-)
| About the Author Brendan Mackay, Q 24th February 2011 8:16am #UserID: 1947 |
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| About the Author Diana Brisbane 24th February 2011 5:34pm #UserID: 3004 View All Diana's Edible Fruit Trees![]() |
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Brendan says... Hi Diana, I've just ordered some 'Californian Late' garlic from Garlic World, $25 for 10 bulbs (plus $8.45 frieght), so that should arrive late next week, can't wait. It supposed to be the hottest garlic :-) Yes, like you, I'll be planting in April too, as last year's earlier planting (up here), wasn't a very good idea. | About the Author Brendan Mackay, Q 25th February 2011 9:16am #UserID: 1947 |
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Diana says... Hi Brendan, That sounds great. I am generally cautious of getting seeds and plants from suppliers in drier, cooler states, but you have a very well-prepared spot. I have had good success with Glen Large from Green harvest before (they say it was bred at Gatton), I think I will get some of that. It is more expensive than garlicworld though. Good luck. | About the Author Diana Brisbane 27th February 2011 8:02am #UserID: 0 |
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| About the Author Brendan Mackay, Q 28th February 2011 9:16am #UserID: 1947 |
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Diana says... Hi Brendan, Sure, I'd be keen to swap a couple of bulbs. That sounds like an excellent experiment. I'll let you know when it gets here. The kookaburra doesn't look like he found anything he wanted in there! PS I came across another garlic supplier even cheaper, via the Italian gardener seed supplier website, they have a link to a farm that sells four Italian varieties, based at Gundaroo (near Canberra- even less like Brisbane or Mackay weather, but might be worth a try one year) http://www.allsun.com.au/060_Garlic/Garlic.html Diana. | About the Author Diana Brisbane 28th February 2011 1:26pm #UserID: 3004 View All Diana's Edible Fruit Trees![]() |
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| About the Author Brendan Mackay, Q 1st March 2011 9:15am #UserID: 1947 |
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| About the Author Diana Brisbane 4th March 2011 10:58am #UserID: 3004 View All Diana's Edible Fruit Trees![]() |
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| About the Author Brendan Mackay, Q 5th March 2011 7:43am #UserID: 1947 |
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simon says... Hi friends, if you'd like some info on how to grow garlic let me know via email simon@ethicalstrength.com but please don't add it to the internet because we're pretty protective of our work. www.garlicworld.com.au cheers Simon | About the Author simon port campbell 8th March 2011 5:04pm #UserID: 4693 |
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| About the Author Julie Roleystone WA 8th March 2011 10:17pm #UserID: 154 View All Julie's Edible Fruit Trees |
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adamus says... I just got 20 head of the Californian Purple from Simon. Seems to know his stuff. I'm up in New England, in Armidale, so our planting time is the weekend after the full moon in March. This year we plant on the 21st, 22nd, and 23rd. It always works well if we follow this rule. Not sure about down south, but give it a go. Ya never know. If I plant outside these times, the heads are noticeably smaller. I tried it for 4 years. Anything after this, I just have to wait longer. The heads are usually about 5 inches across when fresh, but get down to about 3 1/2 inches after drying. | About the Author adamus Armidale 10th March 2011 8:21am #UserID: 4604 |
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| About the Author Brendan Mackay, Q 11th March 2011 7:48am #UserID: 1947 |
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adamus says... G'day Brendan. most people grow it this size up here. we use a LOT of dolomite or lime, and LOTS of sheep manure. It's usually free in the rural areas, and just breaks down really well. Cow is good too, but the lumps are bigger. I scatter a bit of Blood and Bone over, then lime or dolomite, and water it. Then wait a week or so before planting. Plant about a handspan apart, and Bob's your Uncle. There's not a lot of difference between lime and dolomite, just dolomite has some trace elements , but is just a bit more expensive usually. Just depends how flush i am at the time. | About the Author adamus Armidale 16th March 2011 7:42am #UserID: 4604 |
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| About the Author adamus Armidale 16th March 2011 7:56am #UserID: 4604 |
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Brendan says... Hi adamus, Yeah I know I'm pushing the boundries growing garlic up here, it does grow, just not as large as down south. I too have bought some stock from Simon @ Garlic World, so that should help :-) Diana from Brisbane has sent me some Glen Large garlic to try, it's bred for Qld conditions. To me, it's way too hot (and wet) to plant garlic this weekend (up here), I'm going to wait until I can feel it getting cooler before I plant mine, like you, I've been growing garlic for years. (about 12 years actually). | About the Author Brendan Mackay, Q 16th March 2011 9:25am #UserID: 1947 |
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adamus says... Yeah, I've heard some good stuff about the Glen large. Good Luck. Most people I know just plant the hrrible Elephant stuff. The stuff from Simon was wonderful. I might try the red next year, but haven't ever seen it the size of the purple. Like You, i eat a lot of garlic. Can't wait until next week. Have you thought about the Moon Planting Guides for your region. I really was quite skeptical, but they seem to work well here. It's also a good way to keep me on track with planting I 'spose. | About the Author adamus Armidale 16th March 2011 4:27pm #UserID: 4604 |
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| About the Author simon port campbell 16th March 2011 4:43pm #UserID: 4693 |
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Steven says... Hey everyone. Every time i grow garlic they look healthy and strong during autumn and winter but once spring hits they begin to die back before they have a chance to produce nice bulbs. Im thinking its either because once the weather starts to warm up they begin to develop some sort of fungi infection or its because the sun begins to get stronger. Does anyone know why this would occur? Thanks Steven | About the Author Steven Eastern Melbourne 16th March 2011 4:53pm #UserID: 704 View All Steven's Edible Fruit Trees![]() |
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adamus says... I can't think of any reason this might happen, steve. I grew up in Ferntree Gully, and we always had great garlic. Are you overwatering.? Is it clay soil, garlic really hates that, and it doesn't do well with weed competition. That's all i can think of. Garlic is pest free pretty much, and I've never heard of any garlic fungus. Maybe Simon has some idea,.? | About the Author adamus Armidale 16th March 2011 10:40pm #UserID: 4604 |
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Steven says... Thanks for your help. No its not over watering. its in the vegetable garden and is only watered rarely during winter/spring as the soil is almost always moist. The soil is also loose so it is free draining. I read a book that states you should mix alittle lime in the soil before planting garlic as this helps prevent fungi infections i might do that and maybe even treat it with worm juice/seasol every few weeks as it grows, if it happens again ill try using a fungicide and see what happens. ill let you know my progress Thanks | About the Author Steven Eastern Melbourne 17th March 2011 9:30pm #UserID: 704 View All Steven's Edible Fruit Trees![]() |
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| About the Author adamus Armidale 18th March 2011 6:32am #UserID: 4604 |
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Brendan says... Hi adamus, I 'sort of' use the moon planting guide, and yesterday they had it on the local ABC radio. She said not to plant anything this weekend, cultivate only? It's way to wet to even do that today, but the whole moon planting thing is very interesting. Btw, did you know the full moon tonight is the closest it's been to the earth for 20 years. Should be big :-) | About the Author Brendan Mackay, Q 19th March 2011 8:19am #UserID: 1947 |
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Steven says... Thats right i read about that on discovery news. i will have to make sure to look up tonght!! :) Cant i ask? what reasoning do they have behind moon planting. I know does influence many things from tides to coral reef reproduction, the menstral cycles of pigs to, many people claim peoples moods! the word lunatic comes from the italian word luna which means moon. Speaking of italians, most of my older relatives insist on planting their tomatoes in sync with the moon but ive never understood why? | About the Author Steven Eastern Melbourne 19th March 2011 8:14pm #UserID: 704 View All Steven's Edible Fruit Trees![]() |
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adamus says... This Full Moon is called a super Moon. Very Rare. According to the planting guide, you never plant a day either side of the full moon. Something about the tidal stuff, and the effect of it to water in the soil. Like you Brendan, I sort of use it, but with the Garlic, it always works if I plant it the week after the full moon in March. It's always a good time anyway, then I get it out and harvested just in time for my other spring crops in Late October. I also tried the companion planting thing, but it seems to make no difference. A lot of it seems to be about preventing bad insects and stuff, most of which we don't get in Australia. My Italian Uncle in Newport used to always plant on a full moon, at night. People thought he was bonkers, but he got the best tommies in the area. | About the Author adamus Armidale 19th March 2011 9:14pm #UserID: 4604 |
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| About the Author Brendan Mackay, Q 20th March 2011 9:49am #UserID: 1947 |
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Diana says... Hi Brendan, You garlic bulb (and extra cloves) arrived. Thanks very much, they are lovely. Just have to wait for slightly drier, cooler weather now to plant them. I am going to write down how many cloves of each type go in and see how they go. Shame we can't see the supermoon with the constant rain and cloud. Diana. | About the Author Diana Brisbane 20th March 2011 3:45pm #UserID: 0 |
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| About the Author Brendan Mackay, Q 22nd March 2011 9:00am #UserID: 1947 |
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adamus says... Hi Brendan. Yep, probably way too hot yet. I just planted all mine for this year. Hope it goes well. Our temps are 3 to 19 degrees, so perfect. It's always good to plant a few days after a full moon. Probably up there it's in June or something. That garlic from Simon was enourmous, and I got a few different ones from friends, plus the thirty or so heads of mine, so, I p[lanted about 550 heads, enough for me , and some to sell at the grower's Market. I also put in all the frost hardy things. Turnips, rocket, Kale, Silverbet, carrots, parsnips etc. I'm hoping for a bumper year, last year was terrible for production. You can still grow beans and tomatoes maybe. Gee I miss the hotter weather. | About the Author adamus Armidale 22nd March 2011 5:30pm #UserID: 4604 |
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Brendan says... Hi adamus, good luck with all that. Wow, 550 garlics! I thought my brother was bad (or good), he grows ~ 300! Good to know you can sell your excess:-) That garlic I got from Simon wasn't that big, I think he was running out by the time he got my order. With a lot of luck, I won't have to buy anymore for a few years :-) | About the Author Brendan Mackay, Q 23rd March 2011 10:13am #UserID: 1947 |
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| About the Author Brendan Mackay, Q 6th April 2011 7:15am #UserID: 1947 |
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Diana says... Hi Brendan, Yes, I planted about half of the bulbs last weekend. I hope the spot is well-drained enough. They have a mixture of soil, mushroom compost, composted cow manure and added lime. It does seem to be cooling down at night here. I might have to wait until the weekend after this to plant the rest (very busy!). Good luck, Diana. | About the Author Diana Brisbane 6th April 2011 11:22am #UserID: 3004 View All Diana's Edible Fruit Trees![]() |
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| About the Author adamus Armidale 6th April 2011 3:28pm #UserID: 4604 |
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snottiegobble says... It might seem strange but I have never planted out garlic until end of June! Never have any problems because they take off like rockets as the days get longer, sometimes the roots push the cloves out of the soil & have to be replanted. Suggestion : Only use the large outer cloves for replanting! They are ready to harvest by end of November! | About the Author snottiegobble Bunbury/Busso ( smack in the middle) 6th April 2011 6:56pm #UserID: 3468 |
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| About the Author adamus Armidale 7th April 2011 7:25am #UserID: 4604 |
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Julie says... A few people have mentioned putting lime in their garlic beds. Do you do this to change the pH, or for the calcium? I've come to the conclusion that my garlic lacked calcium - the plants fell over before they were mature, and didn't seem strong. I am wondering which is best - adding lime or gypsum? Gypsum is high in calcium, with sulphur too, which should be good. I have both - what do you think? | About the Author Julie Roleystone WA 11th April 2011 9:12pm #UserID: 154 View All Julie's Edible Fruit Trees |
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| About the Author Brendan Mackay, Q 12th April 2011 7:29am #UserID: 1947 |
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Sandra says... Hi everyone, I have planted garlic thinking it would be an easy crop. After reading all of your comments, I realise there is so much to learn. I was going to add lime but didn't think I could plant directly afterwards, so left it out. I planted about 6 weeks ago and the plants are growing ok at this stage. I use worm tea about every 2 weeks. | About the Author Sandra Croydon, Vic 14th June 2011 7:32pm #UserID: 5429 |
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Brendan says... Hi Sandra, Dolomite & gypsum are better than lime for garlic IMHO. Worm tea is excellent, and don't forget to mulch. I'd add the dolomite & gypsum asap, topped with mulch. My garlic as of yesterday. Had a few 'misses' but have replanted. Ended up planting 285 :-)
| About the Author Brendan Mackay, Q 15th June 2011 8:54am #UserID: 1947 |
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Brendan says... Mike, If you want to grow garlic next year, best to prepare the bed now. I add lots of Coir potting mix (bunnings) to the soil to loosen it up, some sand would help too. It is fairly deep rooted, doesn't like wet feet, so raised beds help. Cow manure is good too, lots of Dolomite, and a fertilizer higher in 'P' & 'K'. Someone else might have some other ideas :-) | About the Author Brendan Mackay, Q 26th June 2011 7:31am #UserID: 1947 |
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Mike says... That's how garlic is grown in small plots in Thailand.There seems to be alot of types but they are usually smaller and stronger tasting than the standard garlic.I grew spring onions and shallots every year but the shallots didn't do well with it being extra warm and wet in the dry season the last couple of years.The cloves saved for this season all shot and died and the spring onions are just grown from seed packets because they don't have bulbs. The garden will be ready.My partner is overseas with ICON printouts and dozens of clip bags with scientific names on.Some of the garlic types were at the top of the list but I reckon she'll bring no seeds back at all. | About the Author Mike Cairns 26th June 2011 8:35am #UserID: 5418 |
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simon says... Hi everyone, just thought I'd boast about our current garlic crop, its a beauty. Pic's on www.garlicworld.com.au Tip: fill a barrel with seaweed / kelp and cover with fresh water, then leave it (lid off) stir every few weeks until it has fermented into liquid kelp. Garlic loves it! See you soon. simon | About the Author simon Victoria 14th October 2011 8:01am #UserID: 4693 |
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| About the Author au0rey melbourne 14th October 2011 4:54pm #UserID: 1600 View All au0rey's Edible Fruit Trees![]() |
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| About the Author Brendan Mackay, Q 21st November 2011 8:34am #UserID: 1947 |
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Mike says... Brendan thank you it arrived today.I did another variety from Mareeba and it is not much cooler than Mackay.I will try and seem to have a really good fertliser regime and everything is booming I have an embarrassment of riches in the fruit,herb and vegie department at the moment with many new additions.You will be hansomely rewarded and the late pepper will be included.I'll just send a selection if you won't say what you're after. | About the Author Mike Cairns 21st November 2011 10:11pm #UserID: 0 |
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Brendan says... OK Mike, thanks! Forgot to send you some Lima bean seeds, originally from Amanda in wa. Two is enough :-) http://www.ranchogordo.com/mm5/merchant.mvc?Screen=PROD&Store_Code=RG&Product_Code=CHRB01 | About the Author Brendan Mackay, Q 22nd November 2011 7:45am #UserID: 1947 |
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Diana says... Hi Brendan, I have been meaning to say that the garlic you sent last year is delicious, thanks very much. All the varieties I planted grew well. I ended up with less than I was hoping though, because during spring, the dog discovered that there was a nice sunny spot in the garlic bed and was lying on it during the day when I was at work. By the time I realised this a lot was squashed and I had to harvest early. It still had a lot of flavour (two bulbs left now). Diana. | About the Author Diana Brisbane 24th January 2012 10:15am #UserID: 3004 View All Diana's Edible Fruit Trees![]() |
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| About the Author Brendan Mackay, Q 28th January 2012 9:41am #UserID: 1947 |
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| About the Author Mike Cairns 28th January 2012 9:58am #UserID: 0 |
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Brendan says... Hi Mike, I don't keep mine in the crisper at all, I was told that it does induce sprouting? The 'expert' told me to fridge it 2 or 3 weeks before planting? PS Can I have your email address? Mine is: bitquickeratbigponddotcom (Just needs some 'deciphering') I can send you some tips for growing garlic, if you want :-) | About the Author Brendan Mackay, Q 28th January 2012 10:25am #UserID: 1947 |
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| About the Author Julie Roleystone WA 28th January 2012 8:57pm #UserID: 154 View All Julie's Edible Fruit Trees |
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| About the Author Mike Cairns 28th January 2012 9:24pm #UserID: 0 |
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| About the Author Brendan Mackay, Q 30th January 2012 9:09am #UserID: 1947 |
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| About the Author Wazza McG Brisbane 1st February 2012 8:51am #UserID: 4149 |
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| About the Author John 1st February 2012 9:03am #UserID: 0 |
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| About the Author Brendan Mackay, Q 4th February 2012 7:48am #UserID: 1947 |
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Wazza McG says... Yep, Thanks mate. I'm going to buy Rosies Garlic from here; http://www.foodprints.com.au/Garlic---Our-Specialty.html Rosies is a rocambole (French) type of garlic with large, evenly-sized cloves - I believe the french rocambole is the one the chefs go after. Had to get some french shallots and pumpkin seeds off him as well ;-) | About the Author Wazza McG Brisbane 4th February 2012 9:34am #UserID: 4149 |
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| About the Author peter adelaide 4th February 2012 5:38pm #UserID: 0 |
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