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Daleys Nursery Catalogue
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Cardamon Ginger plants By DaleysFruit.com.au [All Rights Reserved]

Cardamon Ginger Alpinia mutica

Cardamon ginger is a leafy ginger-like plant that grows in clumps and makes an excellent low screen, it adds a tropical feel to any garden. While the seeds don't resemble true cardamon the leaves can be used in desserts, to add flavour when steaming rice or used to wrap fish. Leaves are also delicious when infused to make spiced tea's, infuse one cardamon leaf, two sticks of lemon grass and one chopped chilli for a winter warmer.
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$14.90 21 Rhizome Medium

Galangal By DaleysFruit.com.au [All Rights Reserved]

Galangal Alpinia galanga

Galangal is a fantastic member of the ginger family. The plant has striking orchid-like blooms and is often found in subtropical and tropical gardens. The knobby root has a delicious exotic taste with a touch of pepper and ginger. Best known as Thai Ginger, Galangal is similar to ginger in appearance, but not in flavor or texture. There are two primary types, Greater and Lesser. Indian and Thai Curries make primary use of Galangal and it is a prime ingredient of the popular Bitters used in mixed drinks. Use ground Galangal with other spices such as Cumin, Coriander, and Thai chillies to seas
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$14.90 50 Rhizome Medium


*Spring Catalogue-Entire Order Sent in Oct/Nov this year

Native Ginger Not exact variety By Krzysztof Ziarnek, Kenraiz [CC BY-SA 4.0  (https://creativecommons.org/licenses/by-sa/4.0)], from Wikimedia Commons

Native Ginger - Atherton Red Back Alpinia caerulea

Versatile plant used by Aboriginal people. The ginger tasting roots were eaten and the flesh from the bright blue fruit. This Red Coloured form is from Atherton Tablelands. The large leaves were thatched and used to make shelters and to wrap food for cooking.
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$4.90 0 Seedling Small Email Me When Available In Production
$14.90 0 Seedling Medium Email Me When Available In Production
Native Ginger Alpinia caerulea fruit By Ethel Aardvark [CC BY 3.0 (https://creativecommons.org/licenses/by/3.0)], from Wikimedia Commons

Native Ginger Alpinia caerulea

A versatile plant loved by Aboriginal people. The ginger tasting roots were eaten and the flesh from the bright blue fruit. The large leaves were thatched and used to make shelters and to wrap food for cooking. Excellent landscape specimen.
ImagePriceAvail.PropagationSizeBuy Options
$3.90 0 Seedling xSmall Email Me When Available In Production
$9.90 0 Seedling Medium Email Me When Available Seeking Propagation Material
$14.90 0 Seedling Small Email Me When Available Seeking Propagation Material