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sue smyth starts with ...
Our small 1/4 acre block is entirely planted up with fruit trees and vegetable gardens. When we built this house we decided to have an edible garden and were lucky enough to buy fruit trees at a resonable price from a farm nearby. we did a lot of reading listening and trial and error and now eight years later, we reap the rewards from a lot of our trees. we jokingly refer to our place as feral farm, because everything seems to grow well as we have good soil. some of our trees are as listed, tamarillo, black sapote, dwarf mango(pictured) finger lime, persimmon, jaboticaba(abundant) brazilian cherries,necterine,mulberry
kaffir lime, orange,lemon,lime, a scrawny pomergrante, fegoa,atherton raspberry and potted blueberries, custard apple,huge carambola and lemon myrtle tree. this is in our orchard area. scattered around the rest of the block is a strawberry tree,2 olives a huge macadamia tree, peanut butter tree,carob, curry leaf tree(should be a shrub, but is a tree here) gramichama. ceylon gooseberry beach cherry coffee trees, a small cinnamon tree, cherry guavas star apple in a pot yet,miracle fruit, elder berry trees, lychee and bananas. we have grapes and passionfruit vines running over fences and trellis. and down the side of the house we have lots of papaws, and a few other trees that arent doing great as they are in a retainer wall garden, they are the yellow jaboticaba (never flowered) malabar chestnut(weve just had nuts) and a pepper vine. down the back yard there is room for a huge vegetable patch and small chook house, and of course my husbands shed. we are in a suburban area, but our blocks average 1/4 acres to 1/2 acres and we have bush around us nearby. we have a good rain fall, and we are near a dam. however the drought still did have an impact, but now we have tanks, we can water ourselves. we have alot of wildlife and birds, I am watching one right now a pheasant trying to eat my strawberry tree fruit(most go to the lorikeets). we like the idea that we dont have to rely soley on shops and that we get fresh fruit and veges, much better for you. And with the exess i make jams and relishs etc. for instance, we pick the raspberries every day and freeze them, by the end of summer i have heaps of raspberries to last all winter long, to use in pancakes and muffins. i even freeze our bananas for the same reason. i hope others are trying to do the same as we are as it is very rewarding and good for the planet.
Our small 1/4 acre block is entirely planted up with fruit trees and vegetable gardens. When we built this house we decided to have an edible garden and were lucky enough to buy fruit trees at a resonable price from a farm nearby. we did a lot of reading listening and trial and error and now eight years later, we reap the rewards from a lot of our trees. we jokingly refer to our place as feral farm, because everything seems to grow well as we have good soil. some of our trees are as listed, tamarillo, black sapote, dwarf mango(pictured) finger lime, persimmon, jaboticaba(abundant) brazilian cherries,necterine,mulberry
kaffir lime, orange,lemon,lime, a scrawny pomergrante, fegoa,atherton raspberry and potted blueberries, custard apple,huge carambola and lemon myrtle tree. this is in our orchard area. scattered around the rest of the block is a strawberry tree,2 olives a huge macadamia tree, peanut butter tree,carob, curry leaf tree(should be a shrub, but is a tree here) gramichama. ceylon gooseberry beach cherry coffee trees, a small cinnamon tree, cherry guavas star apple in a pot yet,miracle fruit, elder berry trees, lychee and bananas. we have grapes and passionfruit vines running over fences and trellis. and down the side of the house we have lots of papaws, and a few other trees that arent doing great as they are in a retainer wall garden, they are the yellow jaboticaba (never flowered) malabar chestnut(weve just had nuts) and a pepper vine. down the back yard there is room for a huge vegetable patch and small chook house, and of course my husbands shed. we are in a suburban area, but our blocks average 1/4 acres to 1/2 acres and we have bush around us nearby. we have a good rain fall, and we are near a dam. however the drought still did have an impact, but now we have tanks, we can water ourselves. we have alot of wildlife and birds, I am watching one right now a pheasant trying to eat my strawberry tree fruit(most go to the lorikeets). we like the idea that we dont have to rely soley on shops and that we get fresh fruit and veges, much better for you. And with the exess i make jams and relishs etc. for instance, we pick the raspberries every day and freeze them, by the end of summer i have heaps of raspberries to last all winter long, to use in pancakes and muffins. i even freeze our bananas for the same reason. i hope others are trying to do the same as we are as it is very rewarding and good for the planet.
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sue smyth
brisbane
26th March 2008
sue smyth
brisbane
26th March 2008
HappyEarth says...
Wow Sue ... that is awesome. Please upload some more photos of your place :)
Ohhh.. how big is your peanut butter fruit tree?
Rich
www.happyearth.com.au
Wow Sue ... that is awesome. Please upload some more photos of your place :)
Ohhh.. how big is your peanut butter fruit tree?
Rich
www.happyearth.com.au
HappyEarth
Wollongong
26th March 2008
Leona
26th March 2008
Correy
Woolloongabba, QLD
26th March 2008
peter
adelaide
26th March 2008
sue smyth
3rd April 2008
sue smyth says...
correy , we dont have netting up, as the tree is quite small yet, the bats dont come down to it. however we do sometimes spray for fruit fly ( we dont like to though because its chemicals) this is an Irwin dwarf variety and has large red fruit that ripen to a harder flesh that is really great to eat and not sloppy. you can pick them when nearly ripe and they will continue ripening inside. we also cull off a lot of flower so the tree is not overloaded. even so it manages about 30 to 40 fruit per year
correy , we dont have netting up, as the tree is quite small yet, the bats dont come down to it. however we do sometimes spray for fruit fly ( we dont like to though because its chemicals) this is an Irwin dwarf variety and has large red fruit that ripen to a harder flesh that is really great to eat and not sloppy. you can pick them when nearly ripe and they will continue ripening inside. we also cull off a lot of flower so the tree is not overloaded. even so it manages about 30 to 40 fruit per year
sue smyth
3rd April 2008
sue smyth says...
peter i dont eat the fruit from our elderberry, but we do sometimes make wine from them, the best way is to freeze them or dry them until you have enough to make wine from. you can also make wine from the flowers and eat the flowers in pancakes and jams etc. the birds eat the fruit all the time, they are fine to eat but are fiddly, they are very high in vitamin c and make great jams and jellies. but dont eat green berries they are toxic and make sure yours is an elder tree not a red berried elder or dwart elder tree.the berries should be black,as the others are posionous, hence why i dont eat them just incase. the flowers also make great tea, just dry them and make as you would an infusion hope that helps
peter i dont eat the fruit from our elderberry, but we do sometimes make wine from them, the best way is to freeze them or dry them until you have enough to make wine from. you can also make wine from the flowers and eat the flowers in pancakes and jams etc. the birds eat the fruit all the time, they are fine to eat but are fiddly, they are very high in vitamin c and make great jams and jellies. but dont eat green berries they are toxic and make sure yours is an elder tree not a red berried elder or dwart elder tree.the berries should be black,as the others are posionous, hence why i dont eat them just incase. the flowers also make great tea, just dry them and make as you would an infusion hope that helps
sue smyth
3rd April 2008
sue smyth
3rd April 2008
peter
adelaide
3rd April 2008
Correy says...
Sue, That is great that you get those colder temperatures. Means you can try some of the more temperate fruit trees in capalaba.
What size area do you have set apart for all your edibles and also what percentage of fruit and veg would you estimate that your suburban block produces of your families total fruit and veg supplies per year?
Hi Peter The Dwarf Mango Tree Irwin is our most requested plant not in stock at the moment.
You can put your email and mobile down to be notified the moment they are ready for sale.
I did a blog on Mango Trees in Pots Here.
If you are growing other subtropical fruit trees you should be right. If not then maybe choose the Nam Doc Mai or try seedlings rather then grafted varieties such as the R2E2 seedling.
Sue, That is great that you get those colder temperatures. Means you can try some of the more temperate fruit trees in capalaba.
What size area do you have set apart for all your edibles and also what percentage of fruit and veg would you estimate that your suburban block produces of your families total fruit and veg supplies per year?
Hi Peter The Dwarf Mango Tree Irwin is our most requested plant not in stock at the moment.
You can put your email and mobile down to be notified the moment they are ready for sale.
I did a blog on Mango Trees in Pots Here.
If you are growing other subtropical fruit trees you should be right. If not then maybe choose the Nam Doc Mai or try seedlings rather then grafted varieties such as the R2E2 seedling.
Correy
Woolloongabba, QLD
3rd April 2008
John
SB
4th April 2008
Correy
Woolloongabba, QLD
5th April 2008
John
SB
6th April 2008
Anonymous
23rd April 2008
Anonymous says...
hi correy sorry not to reply sooner, i have had a busy few weeks, we have veggie patch approx 10 meters long by 2 o 3 meters wide, we have just extended it, so it is not up to full production yet and i am feeling my way a bit, we had a white cabbage moth plague and of course , drought. we have had good rains, but it seems the weeks between rain are really hot. now it is winter and we arent able to grow some things, bu broccoli is great and beans. we have also had a lack of bees so all our cucumbers, squash, pumpkins and zuchinni did not set fruit. so as yet we cant judge how much it helps our costs or percentage. but for me it is not about that, i am more concerned about the freshness of the stuff(and i mean stuff) we get from supermarkets, some of the lettuce and oranges have zero nutrients and vita c left in them. i brought a bag of oranges from a fruit shop 7 days ago, and they are going rotten and off already( months in cold storage equals nil vita c) i have 3 young children and i am trying to grow them healthy, my 7 year old, has never been to the doctor for an illness in her life(vaccinations excepted) she does get ill, but it will be a mild cold or tummy bug, that is all! and i put it down to good FRESH food. as for supply all of us in veggies , it would be hard because we love salads and fruit and veggies even the kids.you also have to be prepared to eat in season, no buying brocolli when it is out of season, eat it when it is in your garden and move on to the next veggie when it produces. however i am aiming to supply as much as possible to eat and with that comes good vitamin and nutrients. we also make jams dry and freeze fruits and veggies to make them last. if i make a salad it is usually fully from our gardens except, say advocado, onion or potato, these are hard to grow in the space we have, but most of our leafy greens and legumes come from our garden. we also have chooks which supply eggs and i make our own soap etc for the house. again this more about what is in the brought variety than cost. you could eat my soap and it would not harm you(would not taste good! but youd live) i have takens some other photos and will upload them over time..cheers sue
i have included photos of tamarillo tree and our blueberries in pots( it is easier to keep the soil acidic) and the flowers on our carob tree, we await the outcome with curiosity
hi correy sorry not to reply sooner, i have had a busy few weeks, we have veggie patch approx 10 meters long by 2 o 3 meters wide, we have just extended it, so it is not up to full production yet and i am feeling my way a bit, we had a white cabbage moth plague and of course , drought. we have had good rains, but it seems the weeks between rain are really hot. now it is winter and we arent able to grow some things, bu broccoli is great and beans. we have also had a lack of bees so all our cucumbers, squash, pumpkins and zuchinni did not set fruit. so as yet we cant judge how much it helps our costs or percentage. but for me it is not about that, i am more concerned about the freshness of the stuff(and i mean stuff) we get from supermarkets, some of the lettuce and oranges have zero nutrients and vita c left in them. i brought a bag of oranges from a fruit shop 7 days ago, and they are going rotten and off already( months in cold storage equals nil vita c) i have 3 young children and i am trying to grow them healthy, my 7 year old, has never been to the doctor for an illness in her life(vaccinations excepted) she does get ill, but it will be a mild cold or tummy bug, that is all! and i put it down to good FRESH food. as for supply all of us in veggies , it would be hard because we love salads and fruit and veggies even the kids.you also have to be prepared to eat in season, no buying brocolli when it is out of season, eat it when it is in your garden and move on to the next veggie when it produces. however i am aiming to supply as much as possible to eat and with that comes good vitamin and nutrients. we also make jams dry and freeze fruits and veggies to make them last. if i make a salad it is usually fully from our gardens except, say advocado, onion or potato, these are hard to grow in the space we have, but most of our leafy greens and legumes come from our garden. we also have chooks which supply eggs and i make our own soap etc for the house. again this more about what is in the brought variety than cost. you could eat my soap and it would not harm you(would not taste good! but youd live) i have takens some other photos and will upload them over time..cheers sue
i have included photos of tamarillo tree and our blueberries in pots( it is easier to keep the soil acidic) and the flowers on our carob tree, we await the outcome with curiosity
| Pictures - Click to enlarge | ||
 Picture: 1 |  Picture: 2 |  Picture: 3 |
Anonymous
23rd April 2008
sue
capalaba
23rd April 2008