South Brighton Fruit Trees (Popular)
South Brighton Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Dwarf Mango - King Thai
$99.00 ($79.00-$99.00 choose a size)
A semi-dwarf tree making it ideal for backyards, it produces elongated fruits with a very small seed. Flesh is sweet, succulent, fibreless and aromatic with a slight tang. The fruits start out with green skin and ripen to yellow with pink-red blushed fruit. Compact, branching, slightly upright tree growing to 3-4m tall and 2-3m wide. Shows good resistance to anthracnose and black spot. The fruit of a clone of King Thai mango are sold commercially as Maha Bliss in Australian Markets.
Pummelo - Nam Roi
$39.00
A recently imported Pummelo from Vietnam, where it is a very popular seedless variety. Pummelos are similar to grapefruits, but larger and much sweeter. Most adaptable citrus to tropical areas. Grows very well in subtropical climates too- like we have here at Daleys in Kyogle. Very large fruits!
Lychee - Erdon Lee
$79.00 ($59.00-$79.00 choose a size)
This variety grows up to four times the average size of other lychee varieties with an average weight of 52g per fruit. The exterior of the fruit is dark greenish and red in colour. An exceptional lychee. This is the tree for everyone who has ever wanted to eat super sized Lychees. Trees are marcotted so you can trust you have an authentic Erdon Lee and harvesting your fruits in good conditions could begin in 2-5years. Lychees are a very popular fruit for very good reason.. they taste amazing. Erdon Lee ripens mid season.
Dragon Fruit - Yellow
$24.00 ($24.00-$27.00 choose a size)
These strongly scented trumpet like flowers are freely produced in late summer followed by fruit in 4-8 weeks. Yellow fruit and white flesh. Best flavoured pitaya, but very thorny. Sourced from Picone Exotic Orchards
Loquat - Nagasakiwase
$49.00 ($49.00-$79.00 choose a size)
The best Japanese variety so far, it has deep orange flesh, high flesh/seed ratio and very sweet flavour. Earliest variety to ripen. Thinning fruit will enhance fruit size. The Nagasakiwase often has 2 crops a year in the subtropics. The first crop in April / May then again in August. We have found by cincturing in summer, the August crop has a much larger crop and better fruit size.
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