$114.00
Produces large, round to barrel shaped fruit of very good quality. Sihongs sweetness makes it great for fresh eating or dehydrating. Unlike other jujubes, when dried, Sihong has fine wrinkles on its skin surface. Very reliable bearing. Cross pollinate for best results.Mid season ripening
Buy 1+ @$114.00ea usually:$124.00ea
$114.00
Large and round in shape. The texture is crisp and fresh fruit have an excellent flavour. Fruit can be picked at the yellow/green stage however the best flavour is obtained when half the fruit has turned reddish brown. Mature fruits are 40-60mm in diameter. Early - Mid season ripening (Feb-April) Self fertile
Buy 1+ @$114.00ea usually:$124.00ea
$114.00
Compact and bushy, perfect for pots with round fruit flattened on the bottom. Look similar to a small apple. Pick when the whole fruit (or at least 80%) has just turned brownish red. Texture is crisp and light we consider it an excellent fresh or dried variety. Fruit size 35-45mm. Developed at the Chico institute in California, this is an early fruiting variety. (Jan - March) Cross pollinate for best results.
Buy 1+ @$114.00ea usually:$124.00ea
$29.00
This bright red cherry like fruit has varying tastes during different stages as it ripens. When fully ripe the fruit is juicy and aromatic with its acid content giving it a sweet acid apple-like flavour. The tree can produce a number or crops each year, making for quite a long harvest season. Our selection is called the acerola Florida Sweet Cherry and is a pleasant eating variety that is not too sour. The acerola is well suited to pot culture where it can be kept to a smaller size. It could also be grown this way in cooler climates where it can be moved to a warmer position in the winter. A word of warning the foliage of the plant is covered in tiny irritating stinging hairs that can produce an allergic reaction. When pruning your trees wear a long sleeved shirt and a pair of gloves.
Buy 1+ @$29.00ea usually:$34.00ea
$14.90
This deciduous tree has beautiful pink fluffy flowers that are followed by a heavy crop of seed pods. It is a small tree perfect for yards with an attractive rounded and spreading crown. Fast growing. Nitrogen fixing. May have weed potential - check the warnings for your local area
Buy 1+ @$14.90ea usually:$17.90ea
$29.00
Medium to large sized fruit with red flesh and a mild, sweet grape-like flavor that is most enjoyed when chilled and eaten fresh. It has long skinny bracts or fins that make it especially attractive. White elaborate flowers bloom only at night. Grow Dragon Fruit in well-drained soils, in full sun to partial shade. Water this cactus regularly and do not allow the soil to dry out between watering.
Buy 1+ @$29.00ea usually:$34.00ea
$59.00 ($39.00-$59.00 choose a size)
Late variety with large elongated fruit with dwarfing characteristics. Trees fruit at under 5m. Acai (pronounced Assa-ee) have brightly coloured skin of purple and red. The flesh is smooth and almost fibreless. Very sweet and good quality, high in calcium and iron. Produces well and is fairly consistent. High in anthocyanin compounds and reputed to be a highly nutritious fruit. Best for tropical areas.
Buy 1+ @$59.00ea usually:$69.00ea
$44.00
Very low chill tree for the subtropics. The fruits of this mulberry are large and juicy with a good balance of sweetness and tartness. Prune your tree after fruiting to keep under 3mtrs, and to encourage multiply cropping throughout the summer. It is best to pick the fruit when ripe, as it doesn't ripen further off the tree. Fruit ripens over time, giving an extended harvest of delicious fruit. When not devoured fresh it is ideal to use in jams, wines and mulberry pies. Remember it makes a wonderful temporary dye for children faces and hands! (Dwarf Mulberry Tree Video ) Preferable to plant in the subtropics as in temperate regions, flowering is too early and yields are subsequently affected.
Buy 1+ @$44.00ea usually:$49.00ea
$89.00
Selection of unique native Lime from inland Australia, with great flavour and zing. "Standout" is a later ripening selection with large fruit and leaves. Desert Limes have outstanding adaptation to heat and cold from its natural habitat. Trees grow to only 2.5m. Plants are thorny to prevent herbivores from browsing but top-most branches out of their reach are thornless and these quality grafted plants are produced from these thornless upper branches. From flowering to fruiting is generally only 3 months, making this a great backyard plant. This plant has Plant Breeder's Rights over it.
Buy 1+ @$89.00ea usually:$99.00ea
$99.00
The Black Truffle originates in France, in the region of Perigord. It is very aromatic and is highly valued with chefs and restaurants. The vast majority of the truffles that are grown in Australia are this one. It is harvested typically from June through to the end of August. It has a black peridium (skin) and the glebra (fruit body) is black with thin white veins. The host tree is the deciduous English oak, Quercus robur, which produce acorns, and the roots of the tree are inoculated with truffle mycorrhiza. In Europe, truffles thrive in nutrient poor, calcareous (lime) soils and a temperate climate. Therefore to establish a truffiere in Australia you will require an area with a similar climate, including rainfall & winter frosts, sufficient available water for drought proofing, and apply sufficient lime to replicate the European soil types. They need cold winter temperatures with a few frosts. Hot summer temperatures for initiating truffle formation. Free draining soils, suitable for altering with lime. Sufficient rainfall or irrigation water.
Buy 1+ @$99.00ea usually:$109.00ea
$19.75
A tall growing deciduous tree with maidenhair like foliage. The foliage colours golden yellow in Autumn. The female tree bears a plum-like cone with an ill smelling flesh, but the kernel is edible and sweet. Slow growing and requires good soil and plenty of water during summer. We are not able to determine which seedlings are male or female until they flower so that is why we recommend 3 plants to be assured you will get at list one female.
Buy 1+ @$19.75ea usually:$29.00ea
$17.75
The Amla or Indian Gooseberry is a small leafy tree that grows throughout India and bears an edible fruit. Amla oil is extracted from its seeds and pulp. The amla fruit is often referred to as the "Indian Gooseberry" because of its edible, very tart taste. The pectin content makes it ideal for jam and chutneys. The tree begins to yield fruit from the third year onwards and the productivity levels are good. Amla oil is prepared from dried amla berries, which have been soaked in coconut oil for several days. This oil is one of the world's oldest natural hair conditioners. These trees are semi deciduous in the winter and spring, and may lose some leaves in transport as a stress response. This is quite normal and the plant will recover well.
Buy 1+ @$17.75ea usually:$24.00ea
$24.00
As well known as the Yuzu in Japan where this sour citrus originates it is considered an indispensable companion to eating matsutake mushroom. The freshly squeezed juice is used as an alternative to vinegar. Fruits form in tight clusters and are harvested when still green in Autumn although they do turn yellow-orange when fully ripe. Commonly used as a garnish the aroma is zestier than lemons or limes. This variety has some cold sensitivity and is best grown in sub-tropical to tropical areas. This product is a seedling grown tree.
Buy 1+ @$24.00ea usually:$29.00ea
$104.00
The Bianchetto or little white truffle is from Tuscany. Truffles have a pungent aroma that can be loosely described as of fresh earth and sweet mushrooms. Throughout history people have constantly failed to adequately describe the aroma and flavour of a premium truffle, contributing to the mystique of this exotic fungi. Their taste can permeate and enhance many foods such as soups, dips and pates, salads, sauces, dressings, omelettes and main meals. The irresistible allure of their unique aroma, flavour and taste accounts for their gourmet status, and demand by consumers, and makes them a highly valued ingredient. The host tree is the Pine Nut, or Pinus pinea which produces the delicious nuts, they are inoculated with truffle mycorrhiza. In Europe, truffles thrive in nutrient poor, calcareous (lime) soils and a temperate climate. Therefore to establish a truffiare in Australia you will require an area with a similar climate, including rainfall & winter frosts, sufficient available water for drought proofing, and apply a great deal of lime to replicate the European soil types. They need cold winter temperatures with a few frosts. Hot summer temperatures for initiating truffle formation. Free draining soils, suitable for altering with lime. Sufficient rainfall or irrigation water.
Buy 1+ @$104.00ea usually:$109.00ea
$17.90
A sweet, silky fruit have a creamy texture and is a favourite in India. Cold hardy and very sweet dessert fruits. The plant is attractive with maroon and black markings on the leaves.
Buy 1+ @$17.90ea usually:$19.90ea
$14.90
A small, purple skinned guava with round fruits to 3-4cm. Fruits look a bit like the strawberry guava but have much darker, more purple skin. Pulp is translucent yellow, with an acidic flavour.
Buy 1+ @$14.90ea usually:$19.75ea
$29.00
Sweet aromatic apple with yellow fruit and a delightful pink blush and firm white flesh. Low chill requirement allows it to be grown in subtropical climates. It pollinates well with Tropic Sweet or Anna.
Buy 1+ @$29.00ea usually:$39.00ea
$14.90
Juicy, tart, with bright red to almost black fruit with a dust-like coating and distinctive aroma. They are delicious eaten fresh or are used in pies and jams. One of the better performing trailing berries in the subtropics. Thorny
Buy 1+ @$14.90ea usually:$19.90ea
$49.00
Medicinally this odd looking, pungent fruit is said to cure everything from stone-fish wounds to digestive upsets to far more serious disease. A concoction from the bark, leaves, roots and fruit can be drunk. When ripe or overripe the skin of the fruit becomes almost translucent and the flesh turns soft to develop an unpleasant odour. The odour has led to nickname of the 'starvation fruit' due to the fact that you would have to be starving to eat it as a fresh fruit. Strictly tropical climate only. Noni will flower and fruit from under one year old with care and the right micro climate. So worth trying in pots.
Buy 1+ @$49.00ea usually:$59.00ea
$24.00
Aztec Gem is a very deep purple fleshed dragon fruit and tastes sweet and fruity. A moderate grower, Aztec Gem is self pollinating, if you are wanting more fruit you can hand pollinate. They flower at night and into the morning. The presence of moths will enhance pollination. Weight of fruit can be 300-400g.
Buy 1+ @$24.00ea usually:$27.00ea Aramex Free Freight
$17.75
The skin is thin and the flesh is very sweet. 12 - 20 fingers are borne in each hand with each bunch having 10-14 hands. Lady Fingers are best eaten fresh or used in desserts as they are much sweeter than Cavendish. This variety is showing some promise growing in cooler urban areas, like Sydney and Melbourne
Buy 1+ @$17.75ea usually:$23.90ea
$89.00
Selection of unique native Lime from inland Australia, with great flavour and zing. "Abundance" is an earlier ripening cultivar with outstanding adaptation to heat and cold from its natural habitat. Trees grow to only 2.5m. Plants are thorny to prevent herbivores from browsing but top-most branches out of their reach are thornless and these quality grafted plants are produced from these thornless upper branches. From flowering to fruiting is generally only 3 months, making this a great backyard plant. This plant has Plant Breeder's Rights over it.
Buy 1+ @$89.00ea usually:$99.00ea
$21.00
Extremely strong pungency that is akin to hot mustard, wasabi produces vapours that stimulate the nasal passages more than the tongue. Generally used as a sauce that makes sushi or other foods more flavourful by adding spice. Use the stem sparingly and finely grated. Grows naturally along stream beds in cool mountain rivers valleys of Japan. Challenging to grow in Australia. Requires cool, moist, shaded conditions to thrive. It takes about 18 month - 2 years for plants to mature, in the meantime use the leaves and the leaf stems in salads, curries and pickled accompaniments.
Buy 1+ @$21.00ea usually:$29.00ea
$44.00
Large to very large fruit with large seed. Thick, orange skin resistant to bruising with firm golden coloured flesh. Pleasant mild flavour. The tree is hardy and well suited to a range of climates.
Buy 1+ @$44.00ea usually:$49.00ea
$79.00
High yielding female tree, pair with a male for pollination. Grows to be a small tree or shrub. Best suited to areas with cold winters and hot dry summers, requiring 1000 hours below 7.5 degrees in the winter. Summer and autumn need to be dry to prevent fungal problems. Pistachios are dioecious meaning male and females flowers are produced on separate trees, one of each will be required for fruit set. Spreading habit, wider than it is tall. Pistachios tend toward biennial cropping, meaning they alternately bear lots of nuts one year, then very little the following year
Buy 1+ @$79.00ea usually:$89.00ea
$34.00
A cousin of the mangosteen, Achachas are tangy and refreshing with a delicate subtle sweetness, a fine balance between sweetness and acidity, producing an unusual taste sensation. Fruit should be picked mature as it does not ripen further on storage. Originating from the Bolivian part of the Amazon basin in South America, the Bolivian name of the fruit is Achachairu and translated means honey kiss. Achacha is protected by Plant Breeders Right (PBR) and cannot be grown or propagated without licence agreement with Achacha Fruit Group
Buy 1+ @$34.00ea usually:$39.00ea
$29.00
Fragrant, stunning flowers distinguish the Guiana Chestnut. Makes a beautiful landscape tree. Native to estuaries and lake shores in the tropical rainforests of Mexico, Central and South America The seeds have been recommended for eating eaten either raw or roasted, however recent research has indicated that there may be toxic compounds present that are not neutralised through cooking. When roasted or fried in oil they taste like chestnuts or cashews They have also been ground and used as a flour substitute when baking bread. The young leaves and flowers have also been cooked and eaten as a vegetable, however no mention is made of this in the research.It has also been suggested fungal organisms may be converting oils into inedible compounds. Production of nuts starts within a few years. The large, white, self-fertile flowers display spectacular clusters of 10cm cream-white stamens. The fruit is a woody green five-valved pod up to 30cm in length. The capsules that follow burst open when the seeds are ripe. The plant grows well in mild inland and coastal areas. The plant will tolerate brief exposure to low temperatures but won't tolerate frost. A frost-free location with some protection from hot, drying winds is the best choice for the plant. It will take full sun to partial shade. Malabar chestnuts are not overly fussy about soil as long as it is well drained. They are semi-deciduous. The flowers of the Guiana chestnut are spectacular, they emerge from foot long buds where they are almost hidden amongst the dense foliage. The long dark red brown coloured petals droop and disappear to show off the dramatic clusters of scarlet tipped stamens. The fruits that follow the flowers are football shaped large woody pods that can reach 30cm in length. The tightly packed nuts inside enlarge until the pods burst open to reveal them. The Guiana Chestnut does best in sites that are protected from drying winds, it can be grown in full sun or part shade and it requires frequent and generous watering. WARNING: SEEDS SHOULD NOT BE EATEN
Buy 1+ @$29.00ea usually:$39.00ea
$14.90
Known for its bright orange flowers that grow in large cone or cylinder shaped clusters. After flowering, the tree produces long, flat, woody seed pods. The tree has small deep green leaves, superficially similar to poinciana. This plant is attractive to bees, butterflies and/or birds. Legume.Warning: All parts of plant are poisonous if ingestedHandling plant may cause skin irritation or allergic reactionPlant has spines or sharp edges; use extreme caution when handlingPollen may cause allergic reaction
Buy 1+ @$14.90ea usually:$21.90ea
$12.75
An ornamental shrub with large white star shaped fragrant flowers. The large edible plum has a soft pinkish flesh. Fruits are delicious eaten whole including their skin and seeds. The flesh is a sweet cranberry flavour and can be used fresh in desserts, ice cream, yogurt, cakes and sauces. Fruits preserve well as jams, jelly's and chutneys and can be frozen, dried or bottled. With its sharp thorns this shrub makes an effective and almost impenetrable hedge. It also makes a beautiful bonsai specimen. Trees are tolerant of salt and wind and do not have invasive root systems. Natal plum fruits are best left until they are fully ripe to eat, as the latex in under ripe fruit is acrid and an irritant and may cause reactions in some people.
Buy 1+ @$12.75ea usually:$17.90ea
$24.00
Small, duck egg sized fruit, purple flesh and brilliant flavour. Heavy flowering vine that is self fertile. Produces abundant pollen for pollinating other varieties.
Buy 1+ @$24.00ea usually:$29.00ea Aramex Free Freight
$21.00 ($21.00-$24.00 choose a size)
This popular little ornamental plant should be planted anywhere the strawberry aroma from the fruit can be appreciated. It is ideally grown as a low growing hedge or a container specimen. The small glossy dark-green leaves are tinged with a beautiful red growth when young. The plant becomes smothered with fluffy white flowers in summer and bears pea sized burgundy fruit, that lighten as they ripen, in the autumn. It is best eaten on its own to really appreciate the unique aromatic flavour.
Buy 1+ @$21.00ea usually:$24.00ea Aramex Free Freight
$12.90
A handsome shrub or small tree with soft green leaves above and grey/green underneath. The mature leaves often turn a dark red and can stand out in the landscape. The two-lobed bluish capsular fruits ripen from December through to March. Growth to about 6m. This tree is common in regrowth of disturbed areas and on the margins of forest
Buy 1+ @$12.90ea usually:$14.90ea
$9.90
Beautiful, fast growing tall tree with large leaves and up-turned branches. Hardy in most conditions but prefers plenty of moisture. One of the best pioneer trees. A butterfly attracting tree.
Buy 1+ @$9.90ea usually:$15.90ea
$39.00
Also known as the Sea Almond or Tropical Almond, it is common throughout SE Asia, growing wild as well as cultivated for its striking features and tasty nut. A deciduous tree it can shed its leaves twice a year. In Autumn the leaves turn into colours of red, copper, gold. This tree has a characteristic pagoda shape because it sends out a single stem from the top center. When the single stem reaches a good height, it sends out several horizontal branches. It can get very large reaching 30m in ideal conditions. The fruits are almond-shaped and green turning brown to purple when ripe. The fibrous shell surrounds an edible nut. This shell helps the fruit to float as the seed is dispersed by water. The nuts are edible, taste very much like almonds, although it can be a challenge to remove the flesh from the hard stone. The Sea Almond can be eaten raw. Oil extracted from the dried nuts is edible and used in cooking. Recommended for Tropical climates as it is cold sensitive, but is wind, salt and drought tolerant.
Buy 1+ @$39.00ea usually:$49.00ea
$15.90
A very attractive tree that sheds its bark in large flakes, leaving a patchy grey and white effect on the trunk. Excellent garden specimen. Pruning is not necessary. Fast growing to 15 metres.
Buy 1+ @$15.90ea usually:$19.90ea
$12.90
This is a useful low growing plant with pretty, fine fern like foliage. Very suitable for a low hedge, in the rockery or in a hanging basket. Foliage hangs elegantly. Requires regular watering.
Buy 1+ @$12.90ea usually:$23.90ea
$34.00
Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Buy 1+ @$34.00ea usually:$49.00ea
$13.90
A compact shrub that produces large blooms throughout the year that can vary in colour between red, yellow and pink. A hardy native with good drought tolerance this will bring many birds and insects into your garden year round. 1m x 1m size. Grafted for extra hardiness in a variety of conditions.
Buy 1+ @$13.90ea usually:$17.90ea
$17.90
Also known as the Black Corinth, the Zante Currant is a small, sweet, seedless grape with an intense flavour that is ideal for drying. Dried currants are used in baking and as a fruity snack. They are best suited to climates with hot, dry summers, they are not well suited to humid coastal climates.
Buy 1+ @$17.90ea usually:$19.75ea
$17.90
Consistently high yielding, the Carina currents are deliciously sweet, with an even colour. Fruits are larger than other currant varieties. Perfect for baking or snacking on. They are best suited to climates with hot, dry summers, they are not well suited to humid coastal climates.
Buy 1+ @$17.90ea usually:$19.75ea