Yuzu - Grafted

Citrus junos

Yuzu

Fruit Trees > Citrus Trees > Yuzu - Grafted
Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Other Names: Citrus

$79.00 ($46.95-$79.00 choose a size)

Specifications of Yuzu - Grafted

Preferred Climate Subtropical, Warm TemperateLearn About Climate Zones

Grown From GraftedLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Yes

Amount of leaves in Winter? All Leaves (Evergreen)

Quarantine Restrictions to these Areas SA

Suitability in Pots Yes

Water Requirements Moderate Watering

Fruiting/Harvest Months April, May, June, July, August, September

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Yuzu - Grafted Reviews & Tips

Star Rating

Lauren
★★★ 4months ago

ALEXANDRIA, NSW, Australia

I love cooking with yuzu, there is nothing that can replace the beautiful floral aroma from the rind when used in Japanese cooking. I am patiently waiting for my plant to grow big enough to bear fruit, but it is doing well and healthy since I received ...

Junior1
★★★★★ 2y ago

GOODNA, QLD, Australia

Frist time growing Citrus tree.Got 4 Yuzu Trees growing. They are 2 years old exaclty as i brought them in November 2015. They are all grown in a pot at the moment as i'm in the process of building my new home so i'll plant in the ground in about 4 mon...

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