citrus sudachi fruit cut in half

(1/4) citrus sudachi fruit cut in half By Ocdp [CC0] (Photo Credits)

Sudachi For Sale

(2/4) Sudachi For Sale

citrus sudachi Fruit tree growing in a pot

(3/4) citrus sudachi Fruit tree growing in a pot By David [CC BY 2.0] (Photo Credits)

Leaf of the Sudachi

(4/4) Leaf of the Sudachi

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Sudachi - Grafted

Citrus medica
Fruit Trees > Citrus Trees > Sudachi - Grafted
As well known as the Yuzu in Japan where this sour citrus originates it is considered an indispensable companion to eating matsutake mushroom. The freshly squeezed juice is used as an alternative to vinegar. Fruits form in tight clusters and are harvested... Read More
Other Names: Citrus, Citrus sudachi

$44.00

Specifications of Sudachi - Grafted

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From GraftedLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Sometimes

Amount of leaves in Winter? All Leaves (Evergreen)

Fruiting/Harvest Months April, May, June

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Yuzu - Grafted

$59.00 ($59.00-$99.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees

Kumquat - Calamondin

$42.95

In the Philippines it is referred to a as Calamansi, where the acid pulp is used to make chutney, marmalade or as a lime substitute. Very ornamental bearing heavy crops of small round fruits.

Kumquat - Nagami

$39.00 ($39.00-$39.00 choose a size)

The small oval fruit is a brilliant deep orange colour with a highly aromatic skin. The fruit holds on the tree for a long period adding to its high ornamental value. It can be eaten whole as a fresh fruit or in the same way as other kumquats.

Dwarf Mulberry - Red Shahtoot

$49.00 ($19.75-$99.00 choose a size)

Much more compact in growth habit than the King White Shahtoot. These delicious sweet fruits can reach 10cm in length. Ideal for back yards and we consider it a must have fruit tree for the back yard. The best way to eat mulberries is fresh from the tree. If some should make it to the kitchen bench they make excellent pies, jams, wines and sauces. Multiple crops are possible by pruning directly after your first crop. Suitable for most regions of Australia, although it can be susceptible to damage from late frosts. The red shahtoot is ideal for growing in pots and containers due to it small growing habit and it is ideal for school gardens as it does not produce fruits that stain and the sweet fruits are very appealing to children. This variety is best suited to warm subtropical climates and does not perform well in temperate climate where it tends to drop their fruit.

Mandarin - Nules (Clementine)

$37.00 ($37.00-$39.00 choose a size)

Most popular Clementine mandarin grown, early, good size and vigorous tree. Seedless when grown by itself. Easy to Peel, sweet flavour.

Lime - West Indian Seedling

$34.00 ($19.75-$49.00 choose a size)

A very small round fruit with a strong lime flavour. Used extensively for drinks and flavourings, and makes good marmalade. Very juicy and very acid. Squeeze a half of lime into a glass of iced water - very refreshing. Fruit is seedy. Trees require warm humid climate - can grow in most parts of the tropics and subtropics. Also known as the Key Lime in the USA and the Mexican Lime. These trees are grown from seed

Sudachi - Grafted Reviews & Tips

Star Rating

Joyce
★★★★★ 1months ago

SUMMER HILL, NSW

Sudachi - Grafted

Slow growing

Sacha
★★★★★ 10months ago

BEECHWORTH, VIC

Sudachi

Beautiful plant!

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