citrus sudachi fruit cut in half

(1/4) citrus sudachi fruit cut in half By Ocdp [CC0] (Photo Credits)

Sudachi For Sale

(2/4) Sudachi For Sale

citrus sudachi Fruit tree growing in a pot

(3/4) citrus sudachi Fruit tree growing in a pot By David [CC BY 2.0] (Photo Credits)

Leaf of the Sudachi

(4/4) Leaf of the Sudachi

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Sudachi - Grafted

Citrus sudachi
Fruit Trees > Citrus Trees > Sudachi - Grafted
As well known as the Yuzu in Japan where this sour citrus originates it is considered an indispensable companion to eating matsutake mushroom. The freshly squeezed juice is used as an alternative to vinegar. Fruits form in tight clusters and are harvested... Read More
Other Names: Citrus, Citrus sudachi

$34.00

Buy 1+ @$34.00ea usually:$44.00ea

Specifications of Sudachi - Grafted

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From GraftedLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Sometimes

Amount of leaves in Winter? All Leaves (Evergreen)

Fruiting/Harvest Months April, May, June

Customers also bought

These plants are often purchased together. Also check plant information for suitability in your orchard.

  Special  

Yuzu - Grafted

$34.00 ($34.00-$99.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Buy 1+ @$34.00ea usually:$59.00ea
  Special  

Avocado - Giant Jala PBR

$99.00 ($79.00-$99.00 choose a size)

The Jala Avocado produces supersized Australian avocados. They can grow up to four times the size of the usual sized avocados you find in the shops. This is a new release from Fleming's Nurseries Qld, and will be available to the backyard gardener. At this stage, they consider it to be a B type with a good level of self-pollination. More information on this will be available next flowering season 2025. Featured on ABC News websites along with the TV program Landline. The variety is PBR, meaning unauthorised propagation is not allowed.
Click Choose above to view Specials

Dwarf Persimmon - Fuyu (NA)

$79.00 ($79.00-$79.00 choose a size)

Fuyu is a semi-dwarf variety, well suited to growing in small backyards and can be kept to 2m with pruning. The fruit is large and flat, orange-red in colour with a sweet, mild flavour. Great eaten crunchy but just luscious when left to go soft. Besides producing delicious fruit, Persimmons are highly ornamental with their beautiful autumn foliage. Non astringent, so can be eaten when still hard. When young, protect from hot afternoon sun, and when dormant, from wet conditions. Seedless when grown on their own. If cross pollinating with another variety they can have seeds in the flesh as shown in the display picture.

Loquat - Nagasakiwase

$89.00 ($54.00-$89.00 choose a size)

The best Japanese variety so far, it has deep orange flesh, high flesh/seed ratio and very sweet flavour. Earliest variety to ripen. Thinning fruit will enhance fruit size. The Nagasakiwase often has 2 crops a year in the subtropics. The first crop in April / May then again in August. We have found by cincturing in summer, the August crop has a much larger crop and better fruit size.

Dwarf Kumquat Calamondin

$44.00 ($44.00-$79.00 choose a size)

In the Philippines it is referred to as Calamansi, where it is commonly used when still green skinned as a lime substitute. The fragrant, acid pulp is used to make chutney or a delicious marmalade. Very ornamental, bearing heavy crops of small mandarin-shaped orange fruits.

Mandarin - Okitsu wase (Satsuma)

$39.00

Seedless, good flavour, sweet with a low acid flesh. Satsumas are cold hardy and form a compact growing tree. They are the earliest mandarins in the marketplace and can be eaten when the skin is still green. Which can beat the birds and possums

Sudachi - Grafted Reviews & Tips

Star Rating

Mie
★★★★★ 1y ago

MOOROOBOOL, QLD

Sudachi - Grafted

Very good

Minako
★★★★★ 1y ago

TOORAK, VIC

Sudachi - Grafted

Very healthy plant

Minako
★★★★★ 1y ago

TOORAK, VIC

Sudachi - Grafted

Sudachi fruit is not available in shops. Was glad to find it at Daleys

Joyce
★★★★★ 2y ago

SUMMER HILL, NSW

Sudachi - Grafted

Slow growing

Sacha
★★★★★ 3y ago

BEECHWORTH, VIC

Sudachi

Beautiful plant!

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