Jujube - Chico

$124.00 ($109.00-$139.00 choose a size)

Compact and bushy, perfect for pots with round fruit flattened on the bottom. Look similar to a small apple. Pick when the whole fruit (or at least 80%) has just turned brownish red. Texture is crisp and light we consider it an excellent fresh or dried variety. Fruit size 35-45mm. Developed at the Chico institute in California, this is an early fruiting variety. (Jan - March) Cross pollinate for best results.
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Dwarf Mango - King Thai

$89.00 ($79.00-$89.00 choose a size)

A semi-dwarf tree making it ideal for backyards, it produces elongated fruits with a very small seed. Flesh is sweet, succulent, fibreless and aromatic with a slight tang. The fruits start out with green skin and ripen to yellow with pink-red blushed fruit. Compact, branching, slightly upright tree growing to 3-4m tall and 2-3m wide. Shows good resistance to anthracnose and black spot. The fruit of a clone of King Thai mango are sold commercially as Maha Bliss in Australian Markets.

Dwarf Persimmon - Fuyu (NA)

$99.00 ($79.00-$99.00 choose a size)

Fuyu is a semi-dwarf variety, well suited to growing in small backyards and can be kept to 2m with pruning. The fruit is large and flat, orange-red in colour with a sweet, mild flavour. Great eaten crunchy but just luscious when left to go soft. Besides producing delicious fruit, Persimmons are highly ornamental with their beautiful autumn foliage. Non astringent, so can be eaten when still hard. When young, protect from hot afternoon sun, and when dormant, from wet conditions. Seedless when grown on their own. If cross pollinating with another variety they can have seeds in the flesh as shown in the display picture.
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Persimmon - Flat Seedless (A)

$79.00 ($79.00-$79.00 choose a size)

A smooth textured, juicy fruit of excellent quality. Fruit is large flat shaped. One of the best Astringent varieties, has to be fully ripe to eat. Vigorous grower.
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Medlar - Dutch

$49.00 ($49.00-$64.00 choose a size)

An old cultivar that produces large fruit to 6cm on a small, elegant, slightly weeping tree. The best variety for making jams and jellies, but also acceptable eaten fresh. Blooms in late spring with large flowers resembling single white roses. Fruit is eaten when soft, generally after a frost and has a mild flavour similar to a pear. Self - fertile.
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