Staghorn Fern (30cm)

$39.00

The staghorn is one of the most prominent and stunning features of our native rainforest. They are epiphytic and adorn the treetops with their spectacular foliage, they can also be lithophytic which means growing on rocks. Each fern consists of two types of frond, the nest fronds are infertile and grow around the host tree holding the fern firmly in place as well as providing it with a nest at the top to catch falling leaves which rot down and feed the plant. The fertile fronds are the dramatic antler shaped fronds that produce the spore, these hang down from the center of the fern. It is important to give your fern a bright spot in filtered sunlight, they do not like dense shade but will appreciate some humidity. Protect from drying winds and do not over water your fern. Feed with a liquid fertilizer during the warmer months.

Frangipani Abbys Dream

$29.00 ($14.90-$49.00 choose a size)

Pink flowering Frangipani. A deciduous tropical tree that is well known for its attractive and strongly scented flowers.

Dwarf Coffee - Catuai

$19.75 ($4.90-$49.00 choose a size)

A dwarf coffee selection suitable for handpicking. Makes an ideal choice for growing in a pot as an ornamental. Prolific cropper of quality roasting beans. An internationally important cultivar due to its compact size for efficient picking and crop protection. A mid season producer of quality beans. The lineage of this cultivar is Mundo Novo x Caturra and it was released in Brazil in the 70s. For good production plant in rich free draining soil in full sun to part shade location with regular watering. Coffee fruits can also be eaten.

Rosemary

$17.90 ($17.90-$18.75 choose a size)

A woody perennial herb with aromatic fragrant needle like leaves, native to the Mediterranean region. Rosemary is a member of the mint family, the name rosemary comes from the Latin rosmarinus, meaning dew of the sea, apparently because they are often found growing by the sea.

Sweet Potato - Sweet n Star

$17.90 ($4.95-$17.90 choose a size)

Purple skin with pale cream flesh. A warm and sunny position is essential, this variety is less susceptible to attack by soil insects than gold types. The Sweet Potato is a perennial trailing plant that develops fleshy tuberous roots over summer which are harvested in autumn. Leaves are small and emerald-green and can be eaten as a substitute for any leafy green, such as Kale or Spinach either fresh or steamed. The shoot tips are especially tender.
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