(1/3) Ehretia acuminata flowers By Denis.prévôt [GFDL, CC BY-SA 3.0] (Photo Credits)
(2/3) Koda For Sale
(3/3) Leaf of the Koda
Koda
Ehretia acuminataFast growing medium tree with scented flowers and golden-yellow bird-attractive berries. Briefly deciduous. Hardy.
$12.90 ($4.90-$12.90 choose a size)
When will it be in Stock?
We previously had the most to buy in Jun and Sep. With limited quantities for sale in other months. They are unlikely to be available in May and Aug.
Specifications of Koda
Preferred Climate SubtropicalLearn About Climate Zones
Grown From SeedlingLearn About Propagation Methods
Max Height (when in the ground with good conditions) +10m
Can it Handle Frosts? Yes
Amount of leaves in Winter? All Leaves (Evergreen)
Customers also bought
These plants are often purchased together. Also check plant information for suitability in your orchard.
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Jaboticaba
$14.90 ($4.90-$79.00 choose a size)
The jaboticabas habit of producing the fruit directly on the trunk makes this a striking tree. Fruit is similar to a grape with a sweet and aromatic flavour. The new growth is a coppery colour along with their beautiful honey scented flowers makes it a very ornamental tree. Bears heavy crops of quality fruit that can be eaten fresh from the tree. Often fruiting up to 3 times per year. Time from flowering to fruit being ready to eat is only 30 days. More Information: California Rare Fruit Growers Association.
Special Offer: Buy 2+ @$14.90ea usually:$19.90ea
Dwarf Jaboticaba - Costada
$39.00 ($29.00-$59.00 choose a size)
A beautiful, ornamental tree that produces tasty, sweet fruit. Extremely rare. Is known to fruit in two years in the tropics and perfect for pots. Growing in temperate areas is experimental.
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Abiu
$39.00 ($24.00-$79.00 choose a size)
A smooth, brilliant yellow fruit with sweet translucent flesh. It has delicious flavour reminiscent of creme caramel and a texture that is extremely smooth and luscious. The fruit is considered a delicacy for those who can grow it successfully, and it thrives in warm subtropical and tropical conditions.It is native to South America and can be found growing wild throughout much of Amazonia. In Brazil the pulp from the plant is used medicinally, to relieve coughs and bronchitis. Of course, most people love the fruit's flavour, which is enhanced when eaten slightly chilled. Cut in half and scoop out the flesh with a spoon and enjoy. It can be used to flavour ice cream and make other desserts.
Click Choose above to view Specials
Carambola Starfruit - Kary
$59.00 ($59.00-$79.00 choose a size)
Excellent flavour, bright skin and juicy flesh with few seeds, bearing a summer and winter crop. It exhibits more cold tolerance than other varieties. Carambolas are also called Star Fruit Carambola trees have an attractive weeping habit, producing a profusion of pink flowers. The foliage is delicate on young trees, and our potted plants are known for their older leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back
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Yuzu - Grafted
$49.00 ($49.00-$99.00 choose a size)
Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Special Offer: Buy 1+ @$49.00ea usually:$59.00ea
Cinnamon - Cassia
$29.00 ($29.00-$49.00 choose a size)
Grown for thousands of years in China for both culinary and medicinal purposes and the source of the preferred cinnamon spice in North America, the flavour is stronger and is suitable for both sweet and savoury dishes. Trees are coppiced every 2-3 years and the inner bark is harvested and rolled into quills. The flower buds are also used as a sweet flavouring. Cassia cinnamon is distinguished from true Cinnamon by the thickness of the harvested quills and by the scent of the leaves. These are high in cinnamaldehyde, the source of the cinnamon scent, whereas true Cinnamon leaves smell like cloves. An attractive tree. Weed Warning: Can be invasive in tropical areas
Customer Tips & Reviews Koda
verified
AROONA, QLD
Koda
this tree has my family name Koda it was bought as a memorial tree for the 1 yr passing of my husband. He would love that the butterlies and bees love it and that the timber could used too! its hardy and I have only lost a few as I have no green fingers!
