Flying dragon rootstock For Sale (Size: Medium)  (Grown from Seed)

(1/2) Flying dragon rootstock For Sale (Size: Medium) (Grown from Seed)

Leaf of the Flying dragon rootstock

(2/2) Leaf of the Flying dragon rootstock

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Flying Dragon Rootstock

Poncirus trifoliata var monstrosa
Fruit Trees > Rootstock > Flying Dragon Rootstock
Citrus rootstock used to dwarf the variety grafted onto it. It is a mutated Trifoliata species which has hooked thorns and is much slower growing. Due to the difficulty and slowness in growing Flying Dragon, Citrus varieties grafted onto this variety are ... Read More

$14.90

event_busy When will it be in Stock?

We previously had the most to buy in Jan and Apr. With limited quantities for sale in other months. They are unlikely to be available in Feb and Mar. Remember to click above to get notified when it is available once more.

Specifications of Flying Dragon Rootstock

Preferred Climate Subtropical, Warm TemperateLearn About Climate Zones

Grown From SeedlingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 1-2m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Yes

Amount of leaves in Winter? No Leaves (Deciduous)

Quarantine Restrictions to these Areas SA

Suitability in Pots Yes

Water Requirements Moderate Watering

Is it a Dwarf Fruit Tree? Dwarf (1/2 Normal Size)

Time to Fruit/Flower/Harvest 2-3 Years

Sun or Shade Part (Sun:50-80%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

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Customers also bought

These plants are often purchased together. Also check plant information for suitability in your orchard.

Yuzu - Grafted

$59.00 ($59.00-$99.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees

Sudachi - Grafted

$44.00

As well known as the Yuzu in Japan where this sour citrus originates it is considered an indispensable companion to eating matsutake mushroom. The freshly squeezed juice is used as an alternative to vinegar. Fruits form in tight clusters and are harvested when still green in Autumn although they do turn yellow-orange when fully ripe. Commonly used as a garnish the aroma is zestier than lemons or limes. This variety has some cold sensitivity and is best grown in sub-tropical to tropical areas.

Fingerlime - Pink Ice

$34.00 ($34.00-$149.00 choose a size)

A medium size shrub producing red to burgundy coloured fruits with clear or pink pearls of juice inside. The aroma of the fruits is similar to ruby grapefruit, and is perfect for cocktails and drinks, as well as cooking. Bears fruit from summer to autumn, with the fruits being ready to harvest when they come very easily off the branch without any effort. It is a great variety for growing in containers and in warm courtyards, and does best in full sun. Water thoroughly in spring and summer.

Flying Dragon Rootstock Reviews & Tips

Star Rating

Noodles
★★★★ 14y ago

Dudley, NSW, Australia

Using for budding lemons etc. Some worked and some did not. Still practising at this point.

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