(1/5) Red Oak Compliments By No machine-readable author provided. Velela assumed (based on copyright claims). [Public domain] (Photo Credits)
(2/5) Oak - Red For Sale (Large)
(3/5) Oak - Red For Sale
(4/5) Oak - Red For Sale
(5/5) Leaf of the Oak - Red
Oak - Red
Quercus rubraThe northern red oak is a beautiful tree for cooler areas where its autumn foliage can really be appreciated.
$29.00 ($19.75-$31.95 choose a size)
Specifications of Oak - Red
Preferred Climate Warm Temperate, Cool TemperateLearn About Climate Zones
Grown From SeedlingLearn About Propagation Methods
Quarantine Restrictions to these Areas WA
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Claret Ash
$54.00 ($19.75-$79.00 choose a size)
A spectacular deciduous tree with foliage that begins to change from mid-green to a brilliant rich claret. Grafted onto a very drought resistant rootstock Fraxinus oxycarpa.
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Lime - Tahitian
$40.95 ($39.00-$69.00 choose a size)
The small to medium fruit is pale lemon-yellow with smooth thin skin. The flesh is a translucent pale green, tender and juicy with a true acid lime flavour. It is best to pick the fruit green as it can suffer from rot if left to ripen on the tree.
Dwarf Peach - Angel High Chill
$69.00
A new dwarf selection of the Angel Peach. It has donut shaped fruit and is a very sweet white fleshed freestone variety, which is more soft and juicy in texture compared with standard peaches. Performs best in temperate climates.
Persimmon - Izu (NA)
$84.00
The earliest maturing of the non-astringent varieties. The medium-sized fruit has a burnt orange skin and soft flesh with a good amount of syrup. The flavour is very good. The tree has slightly dwarfing characteristics. Set a good crop.180-200 gms.
Dwarf Peach - Indian
$69.00
Late maturing, freestone peach with luscious red flesh. Texture is melting and flavour is sweet and distinctive. A very nice eating peach which can also be cooked, bottle or turned into jam
Nectarine - No Bubble No Trouble
$69.00
A white fleshed freestone Nectarine that is sweet in flavour and melting in the mouth when ripe and ready to eat. Higher resilience to leaf curl which can be a common issue in stone fruits. Plant in full sun, suited to cooler climates.
