Pistachio - Sirora - Female

$89.00 ($79.00-$89.00 choose a size)

High yielding female tree, pair with a male for pollination. Grows to be a small tree or shrub. Best suited to areas with cold winters and hot dry summers, requiring 1000 hours below 7.5 degrees in the winter. Summer and autumn need to be dry to prevent fungal problems. Pistachios are dioecious meaning male and females flowers are produced on separate trees, one of each will be required for fruit set. Spreading habit, wider than it is tall. Pistachios tend toward biennial cropping, meaning they alternately bear lots of nuts one year, then very little the following year
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Fig White Adriatic

$39.00 ($39.00-$69.00 choose a size)

A green skinned medium to large sized fig with sweet, red flesh that has a superb flavour. When tree ripened this fig is unsurpassed with its rich strawberry flesh. Peels very easily when ripe.

Coffee - Blue Mountain Kenya

$19.75 ($4.90-$19.75 choose a size)

The Blue Mountain Kenya coffee is one of the highest rated coffee varieties in the world with an outstanding balance of flavour, body and aroma. An excellent garden variety similar to K7 in growth, with a less dense habit. When grown in acidic soil this characteristic will transfer to a sweet and tart flavor in the beans. Blue Mountain Kenya matures a little earlier than K7 and does not crop as heavily because of its more open branching.Both varieties have bronze colored new tip growth which becomes green as the leaves mature.

Coffee - K7

$19.75 ($4.90-$49.00 choose a size)

Resistant to both 'Berry Disease' and 'Coffee Rust' this tree was developed and recommended for growing in the Northern Rivers Area by NSW Agriculture Department after extensive trials at Alstonville NSW. An open spreading variety, it is a reliable cropper, producing large flavour-filled beans; it is also the recommended variety for those who intend to harvest mechanically.
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Macadamia Bush Nut

$19.75 ($4.90-$24.75 choose a size)

This was the first Australian native food plant to be grown by non-indigenous Australians as a commercial crop. Genetic diversity of this valuable nut species has been reduced significantly through land clearing. Very hardy and easily grown along most of Australia's east coast and even down into Victoria.
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