Blue Mountain Kenya Coffee Bean Tree growing in Australia

(1/1) Blue Mountain Kenya Coffee Bean Tree growing in Australia By David Peasley [All Rights Reserved, Supplier of DaleysFruit.com.au] (Photo Credits)

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Coffee - Blue Mountain Kenya

Coffea arabica
Fruit Trees > Herbs and Spice Plants > Coffee Tree > Coffee - Blue Mountain Kenya
The Blue Mountain Kenya coffee is one of the highest rated coffee varieties in the world with an outstanding balance of flavour, body and aroma. An excellent garden variety similar to K7 in growth, with a less dense habit. When grown in acidic soil this ... Read More
Other Names: Blue Mountain Kenyan

$19.75 ($4.90-$19.75 choose a size)

Specifications of Coffee - Blue Mountain Kenya

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From SeedlingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Likes Temps above 5deg

Amount of leaves in Winter? All Leaves (Evergreen)

Suitability in Pots Yes with 35L+ Pot

Water Requirements Moderate Watering

Is it a Dwarf Fruit Tree? Can be pruned to 2m

Time to Fruit/Flower/Harvest 2-3 Years

Sun or Shade Full (Sun:80%-100%), Part (Sun:50-80%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months June, July, August, September

Fertiliser All Purpose, Compost, Seaweed, PotAsh, Sulphur

Plant Width 1-2m

Growth Rate Medium

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An Arabica selection with yellow fruit rather than normal red fruit. Produces quality roasting beans. Highly ornamental in subtropical gardens. Fruit is sweet and delicious fresh.
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Coffee K7

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Resistant to both 'Berry Disease' and 'Coffee Rust' this tree was developed and recommended for growing in the Northern Rivers Area by NSW Agriculture Department after extensive trials at Alstonville NSW. An open spreading variety, it is a reliable cropper, producing large flavour-filled beans; it is also the recommended variety for those who intend to harvest mechanically.
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Abiu

$24.00 ($24.00-$79.00 choose a size)

A smooth, brilliant yellow fruit with sweet translucent flesh. It has delicious flavour reminiscent of creme caramel and a texture that is extremely smooth and luscious. The fruit is considered a delicacy for those who can grow it successfully, and it thrives in warm subtropical and tropical conditions.It is native to South America and can be found growing wild throughout much of Amazonia. In Brazil the pulp from the plant is used medicinally, to relieve coughs and bronchitis. Of course, most people love the fruit's flavour, which is enhanced when eaten slightly chilled. Cut in half and scoop out the flesh with a spoon and enjoy. It can be used to flavour ice cream and make other desserts.
Special Offer: Buy 1+ @$24.00ea usually:$34.95ea

Longan - Kohala (Marcot)

$74.00 ($74.00-$99.00 choose a size)

Large fruit with an aromatic sweet to spicy taste. Early season heavy cropping variety. Closely related to Lychees, Longans are highly valued in South east Asia. They are hardier and quicker growing.
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Yuzu - Grafted

$49.00 ($49.00-$99.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Special Offer: Buy 1+ @$49.00ea usually:$59.00ea

Achacha

$42.95 ($27.00-$129.00 choose a size)

A cousin of the mangosteen, Achachas are tangy and refreshing with a delicate subtle sweetness, a fine balance between sweetness and acidity, producing an unusual taste sensation. Fruit should be picked mature as it does not ripen further on storage. Originating from the Bolivian part of the Amazon basin in South America, the Bolivian name of the fruit is Achachairu and translated means honey kiss. Achacha is protected by Plant Breeders Right (PBR) and cannot be grown or propagated without licence agreement with Achacha Fruit Group

Coffee - Blue Mountain Kenya Reviews & Tips

Star Rating

Richard
★★★★★ 1y ago

EULEILAH, QLD

Coffee - Blue Mountain Kenya

growing well and happy - growing for my personal use

Gerard
★★★ 1y ago

RANGEVILLE, QLD, Australia

Coffee - Blue Mountain Kenya

Died in cold weather

Mahendra
★★★★★ 2y ago

SLACKS CREEK, QLD, Australia

Coffee - Blue Mountain Kenya

Coffee is my favourite drink and I like to taste different brands of trees that I bought before. They are growing good, only problem with this plant was the leaves went like heat burnt and the tips of the leaves. I am not sure if it will pick up.

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