Wongawilli Fruit Trees (Popular)
Wongawilli Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Dwarf Avocado - Wurtz (A)
$79.00 ($54.00-$99.00 choose a size)
A small tree to about 4m popular for the back yard. A moderate cropper of medium sized rich, high quality fruit. Pear-shaped with dark green skin using Guatamalan rootstock. Aug - Oct Does best if grown with a B type pollinator.
Avocado - Reed (A)
$54.00 ($54.00-$79.00 choose a size)
Large, round , thick skinned variety with a smooth, green skin. They have a mild to rich flavour and have a good storing ability once cut and placed in the fridge. They are also a great choice for using in salads as they tend not to go mushy as does a Hass when very ripe. H Aug - Dec
Avocado - Bacon (B)
$54.00 ($54.00-$79.00 choose a size)
Upright vigorous avocado producing pear shaped fruit of medium quality. It is regarded as the most cold hardy variety, sometimes surviving down to -5degC. It does require care to bring this subtropical tree through winter. Worth trying in urban Victoria or South Australia. H March - May
Orange - Cara Cara Blood Navel
$39.00 ($39.00-$44.00 choose a size)
A red fleshed navel, this variety was discovered in Venezuela in 1976. It has pink to red flesh similar to Star Ruby grapefruit. In South Africa it matures slightly earlier than Washington navel. It is sweet and the fruit often grows quite large. It is also a seedless variety that looks fantastic. The fruit is very large and is becoming a favourite in taste all around Australia. Quickly becoming the Blood Orange Tree to choose.
Mango - Nam doc mai
$59.00 ($59.00-$69.00 choose a size)
Thai-type mango with green-yellow skin, sweet, tender and juicy with an excellent flavour. Regular cropper in cooler climates.It is elongated and tapers to a long point. They contain little acid and are fibreless. Susceptible to Anthracnose, resistant to Black Spot. Size 375gms. It is esteemed by Asian cultures as a pickled fruit, or as one eaten green or ripe.
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