Mandarin - Hickson

$39.00

Late season, superb flavour, this fruit is of medium size and is easily peeled. Of the Tangor range, it prefers warm temperatures so can suffer from winter yellowing but will re-green in the spring. H July- August

Mandarin - Okitsu wase (Satsuma)

$39.00

Seedless, good flavour, low acid and high TSS. Satsumas are cold hardy and form a compact growing tree. They are the earliest mandarins in the marketplace. .

Mandarin - Miho Wase (Satsuma)

$39.00

Very early fruiting and easy peeling. High sugar levels in fruit. Very popular export variety. One of the main satsuma varieties of Japan. Slow growing dwarf tree. Fruit is better flavoured than the common Silverhill variety although a little smaller.

Mandarin - Daisy

$39.00

Recently introduced variety from Californian that is showing promise over a large range of climatic regions. Large fruit size, Dark orange coloured fruit and it is relatively seedless. It has a sweet, complex flavour that will have you going back for more. It is a cross between a Fremont (which is absolutely delicious) and a clementine variety. It peels and breaks apart easily making it quicker to go from the tree to your mouth or tree to fruit platter or lunch box. Enjoy growing and eating the Daisy mandarin- we sure do.

Native frangipani

$4.90 ($4.90-$18.75 choose a size)

A fast growing, Australian native rainforest tree bearing terminal clusters of very fragrant, cream flowers that age to a golden yellow. Highly recommended hardy specimen tree.
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