Malay Apple Fruit in Hand

(1/1) Malay Apple Fruit in Hand By yakovlev.alexey from Moscow, Russia (Syzygium malaccense (Myrtaceae) – Malay apple) [CC BY-SA 2.0] (Photo Credits)

fullscreen1

Malay Apple Tree

Category
Fruit Trees > Tropical Fruit Trees > Malay Apple Tree

The Malay Apple is known for it's deep-red oval fruit has a thin skin and white crispy flesh with an aromatic, sweet mild flavour. 

Malay Apple

$29.00 ($19.75-$29.00 choose a size)

This attractive evergreen tree is native to Southeast Asia. It has large, dark-green glossy leaves and large, red-purple flowers set in clusters that appear tassel-like. The deep-red oval fruit has a thin skin and white crispy flesh with an aromatic, sweet mild flavor. Strictly tropical requiring a humid climate. Hardy in most soil types and tolerant of water-logging. Malay apple's make great thirst quenching snacks. Fruits can be eaten fresh but are best as a stewed dessert. The fruit can also be used to make wines.

Malay Apple - Giant Red

$24.75

This seedling has been sourced from the Giant Red variety. A large, deep-red oval fruit with thin skin and white, crispy flesh. It has an aromatic, sweet, mild flavor. Strictly tropical requiring a humid climate. Hardy in most soil types and tolerant of water-logging. Malay apple's make great thirst quenching snacks. Fruits can be eaten fresh but are best as a stewed dessert.

Malay Apple

$29.00 ($19.75-$29.00 choose a size)

This attractive evergreen tree is native to Southeast Asia. It has large, dark-green glossy leaves and large, red-purple flowers set in clusters that appear tassel-like. The deep-red oval fruit has a thin skin and white crispy flesh with an aromatic, sweet mild flavor. Strictly tropical requiring a humid climate. Hardy in most soil types and tolerant of water-logging. Malay apple's make great thirst quenching snacks. Fruits can be eaten fresh but are best as a stewed dessert. The fruit can also be used to make wines.

Malay Apple - Giant Red

$24.75

This seedling has been sourced from the Giant Red variety. A large, deep-red oval fruit with thin skin and white, crispy flesh. It has an aromatic, sweet, mild flavor. Strictly tropical requiring a humid climate. Hardy in most soil types and tolerant of water-logging. Malay apple's make great thirst quenching snacks. Fruits can be eaten fresh but are best as a stewed dessert.

Malay Apple Tree Reviews & Tips

Star Rating

  • Postage Free Truck
  • Plant List
  • Calculate Freight