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Botanical Name: Baccaurea motleyana

A fruit somewhat resembling the langsat  is sweet-acid flavored appreciated in parts of Southeast Asia. Fruits grow to 50mm, with a yellow-brown skin and white pulp. They may be eaten raw or cooked or made into jam or wine.

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$19.75 0 Seedling Large Email Me When Available Seeking Propagation Material

Plant Information or Specifications

Preferred Climate

Learn About Climate Zones

Max Height (when in the ground with good conditions)


Plants required to Pollinate

3 Plants (Male and Female)
Learn about Pollination

Can it Handle Frosts?


Amount of leaves in Winter?

All Leaves (Evergreen)

Quarantine Restrictions to these Areas


Fruiting/Harvest Months

April, May, June


Customer Comments on Rambai

Tree Information on growing, planting, pruning, maintenance, ripening, taste, pick or bonsai tips. But mainly how to grow a Rambai Share Your Advice or ask questions on our Forum

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