Poplar deltoides Cottonwood

(1/6) Poplar deltoides Cottonwood

Flowering catkin on Poplar Cottonwood pushing for Spring

(2/6) Flowering catkin on Poplar Cottonwood pushing for Spring

Poplars make an excellent farm windbreak

(3/6) Poplars make an excellent farm windbreak

Leaf of the Cottonwood Poplar

(4/6) Leaf of the Cottonwood Poplar

Poplar - Cottonwood For Sale

(5/6) Poplar - Cottonwood For Sale

Poplar - Cottonwood For Sale

(6/6) Poplar - Cottonwood For Sale

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Poplar - Cottonwood

Populus deltoides
An excellent deciduous farm tree, quick growing and can tolerate most soil types. Does not drop branches and retains leaf to ground level. Ideal for avenues, windbreaks and shade. Well adapted to a wide range of climates. Autumn colours are a deep golden.

$29.00 ($19.75-$29.00 choose a size)

Specifications of Poplar - Cottonwood

Preferred Climate Warm Temperate, SubtropicalLearn About Climate Zones

Grown From CuttingLearn About Propagation Methods

Max Height (when in the ground with good conditions) +10m

Can it Handle Frosts? Yes

Amount of leaves in Winter? No Leaves (Deciduous)

Water Requirements Moderate Watering

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Bamboo - Oldhamii

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Loquat - Bessell Brown

$44.00 ($44.00-$99.00 choose a size)

Large to very large fruit with large seed. Thick, orange skin resistant to bruising with firm golden coloured flesh. Pleasant mild flavour. The tree is hardy and well suited to a range of climates.
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Indian Almond Tree

$29.00 ($29.00-$39.00 choose a size)

Also known as the Sea Almond or Tropical Almond, it is common throughout SE Asia, growing wild as well as cultivated for its striking features and tasty nut. A deciduous tree it can shed its leaves twice a year. In Autumn the leaves turn into colours of red, copper, gold. This tree has a characteristic pagoda shape because it sends out a single stem from the top center. When the single stem reaches a good height, it sends out several horizontal branches. It can get very large reaching 30m in ideal conditions. The fruits are almond-shaped and green turning brown to purple when ripe. The fibrous shell surrounds an edible nut. This shell helps the fruit to float as the seed is dispersed by water. The nuts are edible, taste very much like almonds, although it can be a challenge to remove the flesh from the hard stone. The Sea Almond can be eaten raw. Oil extracted from the dried nuts is edible and used in cooking. Recommended for Tropical climates as it is cold sensitive, but is wind, salt and drought tolerant.
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