Fruiting Yellow Mangosteen Biodome

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Yellow mangosteen

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Yellow Mangosteen For Sale (Size: Large)  (Grown from Seed)

(3/6) Yellow Mangosteen For Sale (Size: Large) (Grown from Seed)

Leaf of the Yellow Mangosteen

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Yellow mangosteen

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Yellow Mangosteen For Sale (Size: Medium)  (Grown from Seed)

(6/6) Yellow Mangosteen For Sale (Size: Medium) (Grown from Seed)

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Yellow Mangosteen

Garcinia xanthochymus
Fruit Trees > Tropical Fruit Trees > Yellow Mangosteen
Yellow Mangosteen is a round fruit with very tart yellow segments. The high acidity makes it ideal for jams and jellies but removing the seed and skin can be time consuming. Easier to grow in the subtropics than the purple mangosteen, but the flavour is a... Read More

$34.00 ($24.00-$79.00 choose a size)

Specifications of Yellow Mangosteen

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From SeedlingLearn About Propagation Methods

Max Height (when in the ground with good conditions) +10m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Likes Temps above 5deg

Amount of leaves in Winter? All Leaves (Evergreen)

Water Requirements Moderate Watering

Is it a Dwarf Fruit Tree? No (Full Size)

Time to Fruit/Flower/Harvest 5+ Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months February, March

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Achacha

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A cousin of the mangosteen, Achachas are tangy and refreshing with a delicate subtle sweetness, a fine balance between sweetness and acidity, producing an unusual taste sensation. Fruit should be picked mature as it does not ripen further on storage. Originating from the Bolivian part of the Amazon basin in South America, the Bolivian name of the fruit is Achachairu and translated means honey kiss. Achacha is protected by Plant Breeders Right (PBR) and cannot be grown or propagated without licence agreement with Achacha Fruit Group
Buy 1+ @$19.75ea usually:$24.75ea

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Acerola - Florida Sweet

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Mandarin - Emperor

$39.00 ($39.00-$39.00 choose a size)

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Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
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Yellow Mangosteen Reviews & Tips

Star Rating

Val Pulcris
11y ago

Hilo, HAWAI

Yellow Mangosteen

Fruits in about 6 years in Hawaii.

Estar
★★ 11y ago

Cooroy, Qld, Australia

It's got some amazing properties.

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HappyEarth
★★ 13y ago

Unanderra, NSW, Australia

Love the sour fruits but very slow growing in Wollongong's climate

Tropicdude
★★★★★ 15y ago

Santo Domingo, National District, DO

I water if it hasnt rained in a couple days.  Attractive tree, I dont expect it to fruit for at least 2-3 more years.

Nikhil
16y ago

Brisbane, QLD, Australia

Yellow Mangosteen

Where can I get a purple mangosteen?

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