(1/4) Gorgeous pink blooms on this easy care native plant, flowering occurs in Summer and Autumn.
(2/4) Native Pink Hibiscus For Sale
(3/4) Leaf of the Native Pink Hibiscus
(4/4) Native Pink Hibiscus For Sale
Native Pink Hibiscus
Hibiscus geranioidesThe flowers on this native Hibiscus are deep pink with a darker throat. They are borne on a small shrub to one metre. Both flowers and leaves are edible. Hibiscus flowers generally last only a day but continue to produce flowers over the summer and aut... Read More
$18.75 ($4.90-$18.75 choose a size)
When will it be in Stock?
We previously had the most to buy in Feb and Jul. With limited quantities for sale in other months.Remember to click above to get notified when it is available once more.
Specifications of Native Pink Hibiscus
Grown From SeedlingLearn About Propagation Methods
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These plants are often purchased together. Also check plant information for suitability in your orchard.
Mulberry - White Shahtoot
$59.00 ($29.00-$129.00 choose a size)
Large, sweet fruit can reach up to 10cm in length. Delicious eaten fresh but can also be sundried and eaten as a sweet. Medium sized, spreading tree with a weeping habit, excellent shade tree. Birds love them too so make sure you cover them if you don't want to share. You can also get multiple crops by pruning immediately after your first crop.
Pandanus - Edible
$37.00 ($24.90-$69.00 choose a size)
Widely cultivated for use in Asian cooking and basket making. It has a nutty fragrance and is most commonly used in rice dishes or tied in a bundle and cooked with food. Also useful in flower arrangements. A low growing plant to 1m with long narrow blade like leaves and woody aerial roots. In tropical climates it can be grown as a marginal plant in dams and ponds, used as a bedding plant in tropical landscaping. Outside of the tropics, well worth trying as indoor plant in winter with a warm, sunny aspect. Allow the plant to dry out over the winter months, but maintain humidity
Dwarf Mulberry - Black
$34.00 ($19.75-$79.00 choose a size)
This mulberry has a very low chill factor making it ideal for our subtropical climate. Pruning after fruiting allows it to be kept under 3mtrs, and also encourages multiply cropping throughout the summer. It is best to pick the fruit when ripe, as it doesn't ripen further off the tree. A benefit of a mulberry tree is that the fruit ripens over an extended period of time unlike other fruit that often ripens all at once. The fruits of the black mulberry, considered the tastiest and most versatile of the mulberries are large and juicy with a good balance of sweetness and tartness. The fruit of the dwarf black mulberry is the same as that on the large black mulberry that we all know and love. The fruit is large, resembling a blackberry, sweet and luscious. When not devoured fresh it is ideal to use in jams, wines and mulberry pies. (Dwarf Mulberry Tree Video )This variety performs excellent in the Subtropics. There has been feedback that this variety doesn't perform as well in Temperate Climates.
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Orange Berry
$17.90 ($17.90-$29.00 choose a size)
Native to rainforest and vine thickets in tropical Australia to as far south as Bundaberg and spread into Asia this is an attractive small tree with tasty berries. Tiny white fragrant flowers are followed by small orange to pink juicy fruits that are sweet and honey flavoured with resinous overtones. Obviously related to the citrus family the foliage is glossy and aromatic. Perfect for use in a mixed screen or bush food garden the orange berry is also a host plant for the swallow tailed butterfly when the plant is young. Fruits make a delicious jam that taste similar to candied honey.
Abiu
$46.95 ($29.00-$79.00 choose a size)
A smooth, brilliant yellow fruit with sweet translucent flesh. It has delicious flavour reminiscent of creme caramel and a texture that is extremely smooth and luscious. The fruit is considered a delicacy for those who can grow it successfully, and it thrives in warm subtropical and tropical conditions.It is native to South America and can be found growing wild throughout much of Amazonia. In Brazil the pulp from the plant is used medicinally, to relieve coughs and bronchitis. Of course, most people love the fruit's flavour, which is enhanced when eaten slightly chilled. Cut in half and scoop out the flesh with a spoon and enjoy. It can be used to flavour ice cream and make other desserts.
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Achacha
$27.00 ($27.00-$129.00 choose a size)
A cousin of the mangosteen, Achachas are tangy and refreshing with a delicate subtle sweetness, a fine balance between sweetness and acidity, producing an unusual taste sensation. Fruit should be picked mature as it does not ripen further on storage. Originating from the Bolivian part of the Amazon basin in South America, the Bolivian name of the fruit is Achachairu and translated means honey kiss. Achacha is protected by Plant Breeders Right (PBR) and cannot be grown or propagated without licence agreement with Achacha Fruit Group
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Customer Tips & Reviews Native Pink Hibiscus
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Berwick , Victoria
Native Pink Hibiscus
It's growing in a pot in a shaded spot.It has been flowering for the past two months .surprisingly it seems to be doing well with neutrogs sudden impact instead of using native fertiliser which never showed good growth.Thank You
