Omalley Fruit Trees (Popular)
Omalley Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Dwarf Kumquat - Nagami
$49.00
The small oval fruit is a brilliant deep orange colour with a highly aromatic skin. The fruit holds on the tree for a long period adding to its high ornamental value. It can be eaten whole as a fresh fruit or in the same way as other kumquats.
Dwarf Lime - Tahitian
$44.00
The small to medium fruit is pale lemon-yellow with smooth thin skin. The flesh is a translucent pale green, tender and juicy with a true acid lime flavour. It is best to pick the fruit green as it can suffer from rot if left to ripen on the tree.The dwarf rootstock, flying dragon modifies the top growth making this a dwarf plant that is ideal to use planted out or as a pot specimen.
Goji Berry - Shrub
$19.90 ($4.90-$19.90 choose a size)
The Goji Berry is native to the Himalayas and inner Mongolia where it has been used for thousands of years. They have a juicy taste comparable to cranberries or tangy plums. The Goji Berry is a sprawling shrubby vine that lives for 5-8 years. The fruits are small and shiny red with oval berries about 1cm long with lots of small edible seeds in the center. Plants prefer a sheltered sunny spot with good drainage and respond well to pruning after fruiting which can help keep its sprawling habit under control. Lycium barbarum grows into a shrub 2.5m high and wide.
Special
Berry - Boysenberry
$14.90 ($14.90-$19.90 choose a size)
Juicy, tart, with bright red to almost black fruit with a dust-like coating and distinctive aroma. They are delicious eaten fresh or are used in pies and jams. One of the better performing trailing berries in the subtropics. Thorny
Special Offer: Buy 2+ @$14.90ea usually:$19.90ea
Berry - Loganberry Thornless
$17.90 ($17.90-$19.75 choose a size)
Cross between the blackberry and the red raspberry. The long cylindrical berry is a delightful dusky purple-red when ripe. The aromatic fruit becomes sweeter when sun-ripened and is delicious eaten fresh or used in preserves and desserts. The plant is propagated by cutting and is taken from the thornless parent and is a clone. The roots, however, can still occasionally revert to producing thorny stems and these must be managed.
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