Walnut - Placentia

$59.00 ($59.00-$79.00 choose a size)

Medium sized nut with a smooth, thin shell. Tree is heavy bearing with good quality nuts. This grafted variety has a lower chill than most walnut varieties and has cropped well in the Subtropics.

Pecan - Mohawk (B) SP

$40.95 ($19.75-$40.95 choose a size)

Large nuts similar to Mahan. Thin shell of attractive appearance. Kernel can exceed 60% of weight of the entire nut. Separates easily from shell; high quality, matures early. Vigorous and hardy tree, prolific bearer.

Dwarf Coffee - Catuai

$17.90 ($17.75-$79.00 choose a size)

A dwarf coffee selection suitable for handpicking. Makes an ideal selection for growing in a pot as an ornamental. Prolific cropper of quality roasting beans.

Brazilian Cherry

$16.90 ($14.90-$16.90 choose a size)

A highly ornamental shrub with spreading branches and aromatic foliage. The Brazilian cherry has delicate white flowers that are followed within 3 weeks by a ribbed fruit that changes from green to orange to maroon-red when fully ripe. The young bronze foliage turns a glossy deep green when mature and deep red in cold, dry weather. The fruit is delicious eaten out-of-hand or as an ingredient in jelly, sauce and pies. Refrigeration enhances the flavour and makes these a good substitute for strawberries. Weed warning: This tasty and very hardy pumpkin shaped berry is popular as a kids treat. While in a urban situation it holds little risk however the fruit is very appealing to birds and when planted in regional areas it has been observed to seed into native vegetation remnants, where it can continue to self seed and inhibit the growth of native flora. It has the potential to grow in open sun and shaded areas. If in close proximity to subtropical rainforest remnants the tree should be netted during fruiting to avoid introduction into the native vegetation.

Malabar Chestnut

$19.75 ($17.90-$19.75 choose a size)

This medium sized fast growing tree is grown in many parts of the world. It is sometimes known as the Saba Nut and is grown mainly for its edible seeds; however it also makes a suitable potted indoor plant or outdoor specimen. The large white flowers are very fragrant, another reason to have it in the garden. Overall, this versatile tree is a handsome landscape addition The seeds can be eaten either raw or roasted. When roasted or fried in oil they taste like chestnuts or cashews, raw they taste like peanuts and keep for months in a cool, dry place. They can also be ground and used as a flour substitute when baking bread. The young leaves and flowers are cooked and delicious eaten as a vegetable. Production starts within a few years. The large, white, self-fertile flowers display spectacular clusters of 10cm cream-white stamens. The fruit is a woody green five-valved pod up to 30cm in length. The capsules that follow burst open when the seeds are ripe. The plant grows well in mild inland parts and coastal areas. The plant will tolerate brief exposure to low temperatures but won't tolerate frost. A frost-free location with some protection from hot, drying winds is the best choice for the plant. It will take full sun to partial shade. Malabar chestnuts are not overly fussy about soil as long as it is well drained. They are semi-deciduous.
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