Kalaru Fruit Trees (Popular)
Kalaru Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Carambola Starfruit - Kary
$59.00 ($59.00-$79.00 choose a size)
Excellent flavour, bright skin and juicy flesh with few seeds, bearing a summer and winter crop. It exhibits more cold tolerance than other varieties. Carambolas are also called Star Fruit Carambola trees have an attractive weeping habit, producing a profusion of pink flowers. The foliage is delicate on young trees, and our potted plants are known for their older leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back
Chestnut - Emerald Gem
$49.00 ($49.00-$74.00 choose a size)
From Emerald Lake in the Dandenong region. It is a beautiful spreading tree that is almost weeping in habit. Very prolific, tends to bear heavily which greatly influences nut size. A distinctive orange-tan coloured nut without stripes. Evidence of Asian parentage.
Dwarf Apple - Redlove
$74.00 ($74.00-$89.00 choose a size)
Stunning and unique red flesh are the highlight of this new variety of apple. It is a beautiful backyard tree to grow, producing an attractive flush of burgundy coloured spring growth, dark bark and deep red skin also make this a pretty tree. Blackspot and powdery mildew resistant it only grow to about 2.5m and is perfect for pots. Pollinators - Granny Smith, Pinkabelle and Pink Lady
Dwarf Almond - Self Pollinating Papershell
$59.00 ($59.00-$69.00 choose a size)
A new dwarf selection of this excellent, self-pollinating almond that bears heavy crops of soft-shelled almonds with a good, sweet flavour. The kernals are broad, full and oval in shape, they are mid season. The tree has an upright form and is a self pollinating large Papershell. Almonds require a climate with dry Summer/Autumn and cool winters.
Dwarf Apricot - Storeys (Early Moorpark)
$59.00 ($59.00-$64.00 choose a size)
Large, rich golden fruit with some red blush. Flesh is deep yellow and firm. Good flavour, excellent for jam, preserving and drying. This apricot is a 'Moorpark' strain, but matures about three weeks earlier.
pin_drop
