Palm Beach Fruit Trees (Popular)
Palm Beach Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Finger Lime - Wauchope
$49.00
A dark skinned variety with purplish black skin and a bright red highlight, the juice vesicles range from clear to having a pinkish blush. Good flavour
Special
Citron
$24.00 ($24.00-$79.00 choose a size)
The fragrant fruits of the citron are highly variable in shape and texture. They can be oblong or oval, rough or smooth. The rind is very thick and when the peel is candied peel it is used in the food industry and as a common ingredient in fruit cakes, plum pudding, sweet rolls and candies. If fully ripened on the tree the fruits are very aromatic and yellow, they can be placed in a bowl to scent a room. Sensitive to frost, the foliage and fruit can also be damaged by intense heat and drought. Citron has been cultivated since ancient times, and is still much revered today for cultural and religious reasons.
Special Offer: Buy 1+ @$24.00ea usually:$29.00ea
Pomegranate - Wonderful
$39.00 ($19.75-$99.00 choose a size)
A large, deep purple-red fruit. Flesh is deep crimson in colour, very sweet, juicy and of a delicious vinous flavour. Seeds not very hard. Good for juicing and eating out of hand. Plant is vigorous and productive. Best commercial variety in California.
Papaya - Southern Red
$19.75 ($4.90-$19.75 choose a size)
Bisexual orange - red fleshed Papaya with very sweet juicy flesh. Heavy cropper of elongated fruit. Seedlings have been selected from high quality self pollinated selection, so expect at least 80% bisexual plants. Performs best in a sheltered warm location.
Special
Yuzu - Grafted
$49.00 ($49.00-$99.00 choose a size)
Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Special Offer: Buy 1+ @$49.00ea usually:$59.00ea
