North Ward Fruit Trees (Popular)
North Ward Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Pepper - Black
$29.00 ($29.00-$39.00 choose a size)
Cultivated for the fruit which is dried and used as a spice and seasoning. The fruits are dark red when fully ripe. Immature fruits can be picked as green pepper, black pepper is the fruit dried with the skin on and white pepper is the dried seed only. Black pepper is the worlds most widely traded spice.
Aramex Free Freight
Mulberry - Lena
$59.00 ($59.00-$64.00 choose a size)
Selected for good quality, large, juicy, sweet fruit, Lena is a large, vigorous shade tree suited to temperate, subtropical and some tropical areas. Annual pruning to keep contained will promote fruit production as fruit is produced on new growth. Should produce a second crop in late summer if pruned in late spring. Best results when grown in full sun with ample moisture.
Cherry - Royal Crimson PBR
$79.00 ($79.00-$79.00 choose a size)
Very sweet, low chill, self-pollinating Cherry with firm textured flesh and deep, dark red colour when ripe. This PBR cultivar is well suited to warm temperate and cooler sub-tropical areas. The Royal Crimson is helpful to pollinate other low chill cherries like Minnie Royal and Royal Lee. Together, all three will work to produce good crops of cherries in your low chill orchard. PBR protected - Unauthorised commercial propagation of plants with Plant Breeder Rights is not permitted.
Dwarf Persimmon - Ichikikijiro (NA)
$79.00 ($79.00-$79.00 choose a size)
Large, flat fruit of excellent quality, non-astringent and seedless when grown on its own. Being a dwarf variety it is well suited to backyards but is also a good commercial variety. Will fruit as early as March in the subtropics. Ichikikijiro generally produce only one flush of growth in the spring so don't be alarmed if your tree is not growing in summer, this habit contributes to their small stature.
Cinnamon Tree
$39.00 ($27.00-$49.00 choose a size)
Highly ornamental tree and the source of cinnamon spice. The beautiful red new growth is highly distinctive. The spice itself is the inner bark that is peeled from the branches after 2 years. Scrape the outer bark, then peel the inner bark, leave for a day so that the inner bark curls into cinnamon sticks as it dries. They are distinctive in the many layered quill they produce that, when crushed, will shard rather than snap. Cinnamon is a very elegant and useful aromatic, much kinder to the palate than other spices. It imparts a distinctively sweet flavour when used. The leaves themselves are higher in clove oil than cinnamaldehyde, the active component of the sweet aromatic scent of cinnamon. Weed Warning: Can be invasive in tropical areas
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