Pecan - Mohawk (B) SP

$39.00 ($19.75-$39.00 choose a size)

Large nuts similar to Mahan. Thin shell of attractive appearance. Kernel can exceed 60% of weight of the entire nut. Separates easily from shell; high quality, matures early. Vigorous and hardy tree, prolific bearer.
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Japanese Raisin

$24.00 ($17.90-$29.00 choose a size)

A fast growing tree that produces small raisin like fruit stalks which can be eaten fresh, cooked or dried. The Raisin Tree is deciduous and can grow to a height of 21m but in the open is more commonly around 9m with a single trunk and a rounded head. They have handsome, large, glossy green, cordate leaves which can hang from the stem. The flowers are small but are clustered together in great masses and are cream in colour.
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Dragon Fruit - Sugar Dragon

$29.00 ($29.00-$34.95 choose a size)

Small, duck egg sized fruit, purple flesh and brilliant flavour. Heavy flowering vine that is self fertile. Produces abundant pollen for pollinating other varieties.

Pine Nut

$34.95 ($19.75-$99.00 choose a size)

An attractive large pine tree that bears cones of edible nuts. These are considered a delicacy in Mediterranean style cooking, due to their sweet, buttery flavour. Trees can be expected to start producing cones from about year 6. But can take longer. Each cone holds about 50 nuts and 100 kg of cones holds about 20 kg of nuts. Grows best in dry cooler areas with excellent drainage. Trees can set nuts on their own, but cones may be poorly filled. Plant two or more to improve nut set.

Pineapple - Red

$24.00

A highly ornamental pineapple with striking red fruits. The flesh is sweet and juicy, pink-yellow in colour. The fruit weigh about one kilo each. Plant has spines or sharp edges; use extreme caution when handling. Short lived small perennial. Evergreen sword-like grey green leaves with a red hue. Plants take 18 to 24 months from planting to fruit. Fruit should be picked when fully ripe and have developed full flavour and sweetness. Sweetness is enhanced by regular irrigation. Summer ripening. Ripeness can be assessed by tapping the fruit: ripe fruits have a dull, solid sound; unripe fruits have a hollow sound.
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