Safou fruit ripening.

(1/1) Safou fruit ripening. By Violettenlandungoy [All Rights Reserved, One Design License Agreement] (Photo Credits)

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Safou

Dacryodes edulis
An African fruit that can be eaten raw or cooked. Fruit is pleasant with a sub acid flavour. Trees also produce a good amount of biomass and are well suited to agroforestry. Fruit is high in protein, fat and vitamins. Fruits can range in colour from light... Read More
Other Names: African Pear, native pear, butterfruit, African Plum

$31.95

Specifications of Safou

Grown From SeedlingLearn About Propagation Methods

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These plants are often purchased together. Also check plant information for suitability in your orchard.

Rambutan

$34.00 ($34.00-$59.00 choose a size)

Medium sized tropical tree, growing 12 - 20m. Red leathery skin is covered in fleshy soft spines giving it a hairy look. Flesh is translucent, white or pale pink with a sweet mildly acid flavour. The soft seeds are poisonous when raw, although they can be eaten when cooked.Trees are very cold sensitive and are only suited to the tropics, we only recommend rambutans for tropical Queensland.

Mocambo

$29.00

A rare tropical plant native to the Amazon region between Peru and Columbia. The seeds can be used to prepare drinks, desserts and make chocolate. The flesh surrounding the seeds is edible sweet and mild. Trees Prefers temps above 25 degrees celsius with high humidity. Trees grow 3-8m in ideal conditions.
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Abiu

$39.00 ($24.00-$79.00 choose a size)

A smooth, brilliant yellow fruit with sweet translucent flesh. It has delicious flavour reminiscent of creme caramel and a texture that is extremely smooth and luscious. The fruit is considered a delicacy for those who can grow it successfully, and it thrives in warm subtropical and tropical conditions.It is native to South America and can be found growing wild throughout much of Amazonia. In Brazil the pulp from the plant is used medicinally, to relieve coughs and bronchitis. Of course, most people love the fruit's flavour, which is enhanced when eaten slightly chilled. Cut in half and scoop out the flesh with a spoon and enjoy. It can be used to flavour ice cream and make other desserts.
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Rollinia - Picone

$99.00 ($99.00-$99.00 choose a size)

Selection from Northern NSW, consistent cropper in frost free subtropical locations, large juicy fruit. Rollinia is a relative of the cherimoya this plant has its origins in tropical America. The fruit about 100mm in diameter has a creamy juicy and delicious flesh, according to some tasting like lemon meringue pie. Sourced from Picone Exotic OrchardsThe foliage is delicate on young trees, and our potted plants are known for their older leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back

Canistel - Emma

$79.00

Heavy bearing cold hardy selection that bears small - medium sized fruit. Very sweet, mealy textured fruit with complex caramel flavours. The further they ripen, the creamier the flesh becomes

Palm - Date Medjool

$19.75 ($19.75-$29.90 choose a size)

Seedling of the well known Californian Medjool variety. Beautiful ornamental tree with the added advantage of delicious dates. They require both a Male and female plant for pollination and fruit set along with hot dry summers. Our palms can not be chosen as male or female. The only way to know this is after they flower. You can then identify by the flowers to know if you have a male tree or a female tree. They will take about 4-6 years to flower. We recommend a planting of at least three to increase your chances of having both a male and a female palm.
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Safou Reviews & Tips

Star Rating

Anne
★★★★★ 1months ago

MILLSTREAM, QLD

Safou

I really wanted to grow Safou trees because I had read how good the fruit was to eat. I had heard it described by friends who had tried it as like mashed potato and butter' or like herby Avocado'. I had been looking for seeds or seedlings for a while when I found them at Daleys. They like warm and humid. I live on the Atherton Tablelands and I will put them in a greenhouse with a mister in the cooler months until they are more established. I would like to buy more seedlings in the future.

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