(1/5) Goregous oyster mushrooms, planted in the biodome.
(2/5) Oyster Mushrooms Growing By Björn S [CC BY-SA 2.0] (Photo Credits)
(3/5) One of the easiest varieties to grow yourself.
(4/5) Oyster Kit Instructions By Supplier [Used By Permission, Supplier of DaleysFruit.com.au] (Photo Credits)
(5/5) Mushroom - Tan Oyster Grow Kit For Sale
Mushroom - Tan Oyster Grow Kit
Pleurotus ostreatusThe oyster mushroom is frequently used in Japanese, Korean and Chinese cookery as a delicacy: it is frequently served on its own, in soups, stuffed, or in stir-fry recipes with soy sauce. Oyster mushrooms are sometimes made into a sauce, used in Asian coo... Read More
$42.95
Specifications of Mushroom - Tan Oyster Grow Kit
Preferred Climate Subtropical, Warm TemperateLearn About Climate Zones
Grown From Tissue CultureLearn About Propagation Methods
Max Height (when in the ground with good conditions) 0-1m
Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination
Can it Handle Frosts? Likes Temps above 5deg
Quarantine Restrictions to these Areas WA
Water Requirements Frequent Watering
Time to Fruit/Flower/Harvest First Year
Sun or Shade Shade (Sun:0-50%)
Fruiting/Harvest Months January, February, March, September, October, November, December
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Cinnamon Tree
$27.00 ($27.00-$49.00 choose a size)
Highly ornamental tree and the source of cinnamon spice. The beautiful red new growth is highly distinctive. The spice itself is the inner bark that is peeled from the branches after 2 years. Scrape the outer bark, then peel the inner bark, leave for a day so that the inner bark curls into cinnamon sticks as it dries. They are distinctive in the many layered quill they produce that, when crushed, will shard rather than snap. Cinnamon is a very elegant and useful aromatic, much kinder to the palate than other spices. It imparts a distinctively sweet flavour when used. The leaves themselves are higher in clove oil than cinnamaldehyde, the active component of the sweet aromatic scent of cinnamon. Weed Warning: Can be invasive in tropical areas
Betel Leaf
$19.90 ($14.75-$19.90 choose a size)
The spicy leaves can be eaten raw and cooked. The attractive leaves can be used to wrap tasty foods such as spiced rice and ginger. Requires free draining, moist, fertile soil to grow well. Trellis support advised. Or it can be grown as a dense ground cover. Soaking the leaves in cold water with a little sugar for 2 hours before use subtly alters the flavour. The white flower spikes develop into a small fruit that can be eaten. Betel leaf has many traditional medicinal uses.Betel leaf is an evergreen, perennial creeper to 90 cm. It has shiny heart-shaped leaves with small white flower spikes. It prefers a rich, well-drained soil with partial shade. It likes to be kept moist but does not tolerate water-logging. Frost will damage the leaves but not kill the plant once it is well established. It makes a good ground cover under trees in subtropical and tropical areas. It grows vigorously in the right position and because of its habit of suckering can be difficult to remove. It can be grown successfully in colder areas in a hanging basket or large pot and moved to a warm, sheltered position in winter. Betel leaf is a different plant to Betel pepper Piper betle, which is chewed with betel nut.
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Pecan - Shoshonii (B) SP
$24.00 ($24.00-$49.00 choose a size)
A precocious and heavy cropping variety in subtropical areas. Good quality medium to large oval nuts with a thin shell. A vigorous tree with an upright habit that makes an excellent backyard tree. Suited to high density plantings.
Special Offer: Buy 2+ @$24.00ea usually:$39.00ea
Kiwifruit - Male Sweetie
$39.00 ($29.00-$39.00 choose a size)
A very low chill male non fruiting kiwifruit for pollinating the Sweetie Kiwifruit selection.
Chilli - Birds Eye
$14.75 ($4.90-$17.75 choose a size)
The fruits are red, yellow, purple or black. Pungent, hot and spicy. The flowers are greenish white or yellowish white. Can be called the Thai Chilli as well. The plant can grow up to 2m tall however very easily stays small especially in pots. It's origins are from Mexico however it is most famous for being used in Vietnamese cooking in soups, stir fries and salads. Thai cuisine commonly uses this chilli and it is because it has a fruity taste and an extreme spiciness. Many of the Thai curries are centred around the flavour of the Birds Eye chilli and it has become so common in Thai cooking that it is often just called the Thai chilli. Because they go well in pots many people who couldn't grow these fruits outside in colder climates can keep them protected and enjoy them fresh rather than store bought.
Vanilla Vine
$39.00 ($24.00-$39.00 choose a size)
The fermented pod of this climbing orchid is harvested from the Vanilla Vine or orchid, an aromatic sweet scents used to flavour cakes, and perfumes. Must be hand pollinated. The only insect capable of pollinating the blossom is the Melipona, a bee (see video) , native only to Mexico so all plants must be hand pollinated within 12 hours of the flower opening. The pods take nine month to develop.
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