Rhubarb

Category

The perennial rhubarb is often referred to as the 'pie plant' due to its use in pies but it also lends itself to a wide range of muffins, biscuits, cakes, as well as fancier desserts. Versatile in savory dishes, rhubarb provides a piquant base for marinades and condiments to pair with roasted meats and poultry. It is a highly productive fruit that can be harvested within 6 months.

 

Rhubarb - Ever Red

$15.90 ($15.90-$15.90 choose a size)

True crimson red stems, produces all year round if well watered, especially spring and summer. Sweetest choice in rhubarb varieties.

Rhubarb - Silvan Giant

$12.90

A strong growing variety with thick red stalks produced in profusion through much of the year. Delicious in pies and crumbles. A good variety for colder climates.

Rhubarb - Sydney Crimson

$7.90 ($7.90-$12.90 choose a size)

Adelicious red stemmed variety that is excellent for pies, tarts and jams. Grows very well over a range of climates. The perennial rhubarb is often referred to as the pie plant due to its use in pies. It is a highly productive plant that can be harvested within 6 months. Requires rich well drained soil. Plant crowns in rich well drained soil with growing bud just above soil.

Rhubarb - Victoria

$12.90 ($12.90-$15.90 choose a size)

The perennial rhubarb is often referred to as the pie plant due to its use in pies. It is a highly productive plant that can be harvested within 6 months. Requires rich well drained soil.

Rhubarb - Ever Red

$15.90 ($15.90-$15.90 choose a size)

True crimson red stems, produces all year round if well watered, especially spring and summer. Sweetest choice in rhubarb varieties.

Rhubarb - Sydney Crimson

$7.90 ($7.90-$12.90 choose a size)

Adelicious red stemmed variety that is excellent for pies, tarts and jams. Grows very well over a range of climates. The perennial rhubarb is often referred to as the pie plant due to its use in pies. It is a highly productive plant that can be harvested within 6 months. Requires rich well drained soil. Plant crowns in rich well drained soil with growing bud just above soil.

Rhubarb - Silvan Giant

$12.90

A strong growing variety with thick red stalks produced in profusion through much of the year. Delicious in pies and crumbles. A good variety for colder climates.

Rhubarb - Victoria

$12.90 ($12.90-$15.90 choose a size)

The perennial rhubarb is often referred to as the pie plant due to its use in pies. It is a highly productive plant that can be harvested within 6 months. Requires rich well drained soil.

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