mammy Sapote - fruit

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YouTube all about Mamey sapote fruit trees

(2/12) YouTube all about Mamey sapote fruit trees

Mamey Sapote close up of the fruit cut in two showing the flesh after being opened

(3/12) Mamey Sapote close up of the fruit cut in two showing the flesh after being opened

Mamey Sapote Fruit being held in the hand to show the size

(4/12) Mamey Sapote Fruit being held in the hand to show the size

mammy Sapote - tree

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Mammy tree

(6/12) Mammy tree

mamey sapote

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Mamey Sapote Fruit tree cropping at tropical fruit world back in the year 2000

(8/12) Mamey Sapote Fruit tree cropping at tropical fruit world back in the year 2000 By Australian Rare Fruit Review [All Rights Reserved, Supplier of DaleysFruit.com.au] (Photo Credits)

This is how the fruit of the Mamey sapote first forms on the trunk of the tree

(9/12) This is how the fruit of the Mamey sapote first forms on the trunk of the tree

Leaf of the Mamey Sapote

(10/12) Leaf of the Mamey Sapote

Mamey Sapote For Sale

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Mamey Sapote For Sale

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Mamey Sapote

Pouteria sapota
Underneath the Mamey's leathery coarse brown skin is a brilliantly coloured, sweet and creamy flesh. The salmon-pink flesh has an exotic flavour similar to sweet pumpkin pie with spice. Unripe fruits can be cooked as a vegetable.
Other Names: Red Sapote

$29.00 ($24.00-$79.00 choose a size)

event_busy When will it be in Stock?

We previously had the most to buy in Sep and Mar. With limited quantities for sale in other months. They are unlikely to be available in Jul. Remember to click above to get notified when it is available once more.

Specifications of Mamey Sapote

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From SeedlingLearn About Propagation Methods

Max Height (when in the ground with good conditions) +10m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Likes Temps above 5deg

Amount of leaves in Winter? All Leaves (Evergreen)

Water Requirements Moderate Watering

Time to Fruit/Flower/Harvest 5+ Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months January, February, March, April, May, December

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These plants are often purchased together. Also check plant information for suitability in your orchard.

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Achacha

$19.75 ($19.75-$129.00 choose a size)

A cousin of the mangosteen, Achachas are tangy and refreshing with a delicate subtle sweetness, a fine balance between sweetness and acidity, producing an unusual taste sensation. Fruit should be picked mature as it does not ripen further on storage. Originating from the Bolivian part of the Amazon basin in South America, the Bolivian name of the fruit is Achachairu and translated means honey kiss. Achacha is protected by Plant Breeders Right (PBR) and cannot be grown or propagated without licence agreement with Achacha Fruit Group
Special Offer: Buy 2+ @$19.75ea usually:$24.75ea

Rollinia - Brazilian Custard Apple

$19.75 ($19.75-$79.00 choose a size)

A relative of the cherimoya this plant has its origins in tropical America. The fruit about 100mm in diameter has a creamy juicy and delicious flesh, according to some tasting like lemon meringue pie. Fruits within 4 years from seed. Seed selected from extremely sweet and flavoursome fruit with firm white flesh and few seeds.The foliage is delicate on young trees, and our potted plants are known for their older leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back

Canistel

$19.75 ($19.75-$79.00 choose a size)

A slender and erect tree with cream coloured fragrant flowers. The fruit is round to oval and matures to a yellow-orange colour. The yellow flesh has a sweet earthy flavour and a meaty texture similar to a boiled egg. Seedling selection cropping in 4 years. Atzapotl is the Aztec name for the canistel. Atzamole is a dish which is like guacamole but with canistel.

Star Apple

$17.75 ($4.90-$59.00 choose a size)

Sometimes known as Cainito is native to the West Indies where it is a very popular fruit. Fruit can be purple or green skinned. When cut in half there is an attractive star pattern. The flesh is sweet and tastes very smooth and aromatic. A very attractive tropical tree, leaves green above and gold underneath. Not suitable for temperate climates.

Black Sapote - Colossal

$69.00

Seedling selection from Kyogle, very large fruit and self pollinating. Seedless when not pollinated. Closely related to the Persimmon this attractive glossy foliaged tree produces a fruit often called the 'Chocolate Pudding Fruit'. Delicious when eaten as a desert with cream and a touch of Rum or vanilla.
  Special  

Acerola - Florida Sweet

$34.00 ($14.90-$79.00 choose a size)

This bright red cherry like fruit has varying tastes during different stages as it ripens. When fully ripe the fruit is juicy and aromatic with its acid content giving it a sweet acid apple-like flavour. The tree can produce a number or crops each year, making for quite a long harvest season. Our selection is called the acerola Florida Sweet Cherry and is a pleasant eating variety that is not too sour. The acerola is well suited to pot culture where it can be kept to a smaller size. It could also be grown this way in cooler climates where it can be moved to a warmer position in the winter. A word of warning the foliage of the plant is covered in tiny irritating stinging hairs that can produce an allergic reaction. When pruning your trees wear a long sleeved shirt and a pair of gloves.
Click Choose above to view Specials

Mamey Sapote Reviews & Tips

Star Rating

Nyny
★★★★★ 3months ago

MOUNT BARKER, WA, Australia

Very vigorous grower from seed. Fast, grew almost a metre in one year. Super long attractive leaves, almost as pleasant looking as Elephant apple leaf. Loves humidity, doesn't mind dryness but will prefer medium shade especially from afternoon sun abov...

LissyK1
★★ 8y ago

MAREEBA, QLD, Australia

Struggling a little in the heat and I am struggling to keep the water up to it at the moment. It is dying a slow, lingering death.

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