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ARAZA-BOI

Araza-boi Picked off the tree being held in the handBotanical Name: Eugenia stipitata
Description

The acidic fruit can be processed into juices, nectars, marmalades, ice-creams etc. with an exotic, refreshing taste. Arazá produces fruit throughout the year, and provides 2-4 harvest per year due the short period between fruit set and harvesting which is approx 3 months. The araza is a shrub or small tree 3-12 m, with densely branched habit. The flaking bark has brown to reddish colour. Fruits are pale green turning to bright yellow when ripe with a thin, velvety skin enclosing a juicy, aromatic, acid, thick pulp enclosing usually 12 seeds.

Other Names: Araca du para
ImagePriceAvail.PropagationSizeBuy Options
$29.90 0 Seedling Pot: 2L
Height: 40-50cm
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Extra Images & Youtube Videos - Click to view full size
Fruit Araza in Florida Eugenia stipitata the Guayaba AmazonicaAlso known as Araza. Photos from near the Amazon River east of Tabatinga Brazil

Plant Information or Specifications

Preferred Climate

Tropical
Learn About Climate Zones

Max Height (when in the ground with good conditions)

2-5m

Plants required to Pollinate

1 (Self Pollinating)
Learn about Pollination

Can it Handle Frosts?

Sometimes

Amount of leaves in Winter?

All Leaves (Evergreen)

Quarantine Restrictions to these Areas

SA, WA

Water Requirements

Moderate Watering

Time to Fruit/Flower/Harvest

5+ Years

Sun or Shade

Full (Sun:80%-100%)

Preferred Soil Type

Perfect Drainage (Sand/Volcanic)

Soil pH

Neutral (6.6-7.3pH)

 

Customer Comments on Araza-boi

Tree Information on growing, planting, pruning, maintenance, ripening, taste, pick or bonsai tips. But mainly how to grow a Araza-boi Share Your Advice or ask questions on our Forum

Araza-boi

This can grow well in Sydney, though is slow to start bearing here. | Peter Richardson - Turramurra, NSW 09-Nov-2019
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