Lemon - Meyer

$37.95 ($37.95-$79.00 choose a size)

The popular Meyer is not a true lemon but likely to be a natural hybrid between a lemon and an orange. The lower acidity and reduced sourness makes it one of the most widely grown home-garden varieties. Very hardy and prolific. The fruits are a deep orange-yellow colour with thin skin and they are very juicy, making them perfect for use in dressings and marinades. The meyer is low in pectin.

Mandarin - Nules (Clementine)

$40.95 ($40.95-$79.00 choose a size)

Most popular Clementine mandarin grown, early, good size and vigorous tree. Seedless when grown by itself.

Quince - Smyrna

$46.95 ($46.95-$46.95 choose a size)

The quince is valued for its high pectin content and is used frequently in jams, jellies and cosmetics. This fruit is one of the few that must be cooked as it is too tart, hard and unpalatable to eat raw. The quince tree has been cultivated by people for thousands of years. Originating from Turkey and Iran this is a fruit with a fascinating history, it features strongly in the history and mythology of both Greece and Rome. Trees are very long lived and have a beautiful, gnarly twisted appearance, they are exceptionally hardy and can withstand both periods of dry and severe cold. Smyrna - A Turkish variety with extremely large fruit, light yellow flesh and bright yellow skin. It can be grown as an attractive tree (or multi-stemmed shrub) and has dark green foliage and a very showy bloom

Dwarf Peach - Valley Red

$46.95

A hardy, compact tree growing to 2 meters at full maturity. Often called the Super Dwarf Valley Red. Long thin leaves are glossy and dark green. A beautiful display of rose-pink flowers are produced in spring. A moderate crop of fruit is produced mid-late season. Size and shape is medium and round to oblong. Skin colour is orange-yellow with a deep red blush. Flesh is golden when ripe and the eating quality is very good, with a melting sweet flavour. High Chill, not suited to Warm climates

Peach - Blackburn Elberta

$42.95

Large, freestone variety with a wonderfully sweet flavour. The skin has a deep golden-yellow colour with a red blush. Ideal for eating fresh, drying, stewing and bottling. Mid to late season.
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