Hallsville Fruit Trees (Popular)
Hallsville Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Dwarf Plum - Santa Rosa
$59.00 ($59.00-$64.00 choose a size)
Medium sized round fruit with dark red skin and yellow to pink flesh. It has a sweet taste with slight bitterness near the stone - clingstone. Grows to a height of 2m and a width of 2m. Matures early to mid January. Partially self fertile, pollinates with Mariposa or satsuma. Used for fresh fruit, stewing preserves and jams. Vigorous upright growth habit. This is a very popular variety for home gardens and has good keeping qualities. Plant in a sunny position with well drained and well worked soil. Take care to plant the bud union above the soil level. Water in well and keep soil moist until tree is established. Fertilise when planting and again after new growth appears. Prune tree when planting to encourage new growth.
Special
Casuarina - Cousin It
$14.90 ($14.90-$24.00 choose a size)
Unique, strange, fun and nitrogen fixing! This prostrate cultivar of Casuarina glauca, Swamp Sheoak, is popular plant with a character all of its own, with fine 'hairy' strands of evergreen cascading foliage. Use as a ground cover or feature plant in rockeries, where it will spread to 1m across but only 10 - 20cm high. Low maintenance, competes well with weeds.
Buy 4+ @$14.90ea usually:$23.90ea
Dwarf Nectarine - Valley Gold TM
$44.00
Super Dwarf size, free stone, yellow sweet fleshed nectarine that is self fertile. Perfect for pots and smaller backyards of nectarine lovers in cool climates. Flowers in spring are a showy pink and this small tree will produce a good crop of fresh fruits for you. Full sun, free draining soil and your tender loving garden care.
Apricot - Trevatt
$44.00 ($44.00-$54.00 choose a size)
Mid season Apricot, free stone, an old fashioned favourite variety used for fresh eating, jams, stewing. Excellent quality fruit.
Cinnamon Tree
$39.00 ($27.00-$59.00 choose a size)
Highly ornamental tree and the source of cinnamon spice. The beautiful red new growth is highly distinctive. The spice itself is the inner bark that is peeled from the branches after 2 years. Scrape the outer bark, then peel the inner bark, leave for a day so that the inner bark curls into cinnamon sticks as it dries. They are distinctive in the many layered quill they produce that, when crushed, will shard rather than snap. Cinnamon is a very elegant and useful aromatic, much kinder to the palate than other spices. It imparts a distinctively sweet flavour when used. The leaves themselves are higher in clove oil than cinnamaldehyde, the active component of the sweet aromatic scent of cinnamon. Weed Warning: Can be invasive in tropical areas
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