Avocado - Edranol (B)

$54.00 ($54.00-$89.00 choose a size)

The flesh is a buttery yellow creamy flesh with a delicious flavour. The skin is dark with bright green bumps and is rough textured. It grows best in coastal areas, in inland regions the skin turns russet brown.
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Dwarf Mulberry - Black

$34.00 ($19.75-$79.00 choose a size)

This mulberry has a very low chill factor making it ideal for our subtropical climate. Pruning after fruiting allows it to be kept under 3mtrs, and also encourages multiply cropping throughout the summer. It is best to pick the fruit when ripe, as it doesn't ripen further off the tree. A benefit of a mulberry tree is that the fruit ripens over an extended period of time unlike other fruit that often ripens all at once. The fruits of the black mulberry, considered the tastiest and most versatile of the mulberries are large and juicy with a good balance of sweetness and tartness. The fruit of the dwarf black mulberry is the same as that on the large black mulberry that we all know and love. The fruit is large, resembling a blackberry, sweet and luscious. When not devoured fresh it is ideal to use in jams, wines and mulberry pies. (Dwarf Mulberry Tree Video )This variety performs excellent in the Subtropics. There has been feedback that this variety doesn't perform as well in Temperate Climates.
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Peach - China Flat

$49.00

China Flat is a white-fleshed variety needing 150 hours chill. A freestone heirloom variety that is flat in shape, pale in colour and with delicious sweet flavour
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Dwarf Tangelo - Minneola

$49.00

A dwarfing mandarin-grapefruit cross that is the juiciest of all citrus. Flavour is very rich and best eaten when fully ripe. The Dwarf Tangelo is a heavy cropper. For pollination, any early flowering mandarin will assist, for example Satsumas, Nules, Emperor or Imperial.
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Dwarf Persimmon - Fuyu (NA)

$79.00 ($79.00-$79.00 choose a size)

Fuyu is a semi-dwarf variety, well suited to growing in small backyards and can be kept to 2m with pruning. The fruit is large and flat, orange-red in colour with a sweet, mild flavour. Great eaten crunchy but just luscious when left to go soft. Besides producing delicious fruit, Persimmons are highly ornamental with their beautiful autumn foliage. Non astringent, so can be eaten when still hard. When young, protect from hot afternoon sun, and when dormant, from wet conditions. Seedless when grown on their own. If cross pollinating with another variety they can have seeds in the flesh as shown in the display picture.
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