Sydney City Fruit Trees (Popular)
Sydney City Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Plum - Yarrahapinni Blood
$39.00 ($39.00-$49.00 choose a size)
Medium sized self pollinating blood plum that requires approximately 450 hours of chill. It is very ornamental with deep red leaves, and has beautiful pink flowers in spring. Bears around late December.
Dwarf Orange - Navelina
$44.00
A Spanish variety. Navelina produces fruit of excellent quality and brilliant colour, very early in the season. Good fruit size and naturally develops an outstanding deep red orange skin which is very attractive. Trees are compact and smaller growing than most varieties of orange, when grown on Flying Dragon rootstock it is a very small tree, well suited to container and balcony growing.
Mango - Kensington Pride
$79.00 ($74.00-$89.00 choose a size)
Grafted selection of the Australian renowned Bowen variety, excellent flavour, very juicy and aromatic. Most famous for not being too stringy. In cooler areas with wet spring weather, flowers and young fruitlets will fail and this can very much affect yield in those years. However sometimes you can prune off these flowers to force flowering and give it a second chance. Moderate susceptibility to Anthracnose and Black Spot. Average wt. 450gms. (Sams Selection)
Lemon - Eureka
$39.00 ($39.00-$49.00 choose a size)
This lemon is probably the most widely grown lemon in the world It is a true sour lemon with a high juice and acid content. Can have some fruit most of the year. The fruit is thin-skinned and virtually seedless. An almost thornless variety makes harvesting, pruning and growing the Eureka an easy choice. It is a highly productive variety of large flavourful Lemons. The main crop will be harvested during Winter. If you like to use lemons in your Kitchen then you could juice any excess lemons and store in the freezer for later, make some preserved lemons or share with friends.
Lime - Kaffir
$39.00 ($39.00-$99.00 choose a size)
Native to Indonesia but widely grown worldwide as a backyard shrub for its aromatic leaves and rind that add a unique flavour to Thai cooking. Well suited to container growing. Also known as the Makrut Lime. The oil has strong insecticidal properties. Kaffir lime rind is an essential ingredient in a Thai curry paste, a teaspoons of Kaffir lime rind is used in both red and green Kaffir lime gives the curry a very distinctive flavour. The leaves are added to the curry once it is cooking and can also be added when cooking rice.
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