Mulberry - White Shahtoot

$44.95 ($21.90-$79.00 choose a size)

Large, sweet fruit can reach up to 10cm in length. Delicious eaten fresh but can also be sundried and eaten as a sweet. Medium sized, spreading tree with a weeping habit, excellent shade tree. Birds love them too so make sure you cover them if you don't want to share. You can also get multiple crops by pruning immediately after your first crop.

Chestnut - Emerald Gem

$69.00 ($46.95-$69.00 choose a size)

From Emerald Lake in the Dandenong region. It is a beautiful spreading tree that is almost weeping in habit. Very prolific, tends to bear heavily which greatly influences nut size. A distinctive orange-tan coloured nut without stripes. Evidence of Asian parentage.

Lemonade Tree

$37.00 ($37.00-$79.00 choose a size)

This delicious, sweet, juicy fruit tastes like lemonade and can be eaten as a fresh fruit straight off the tree. The tree often has thorns and bears several heavy crops each year.

Davidson Plum NSW

$4.90 ($4.90-$79.00 choose a size)

An outstanding small tree that prefers warm conditions and some shade. The sour purple fruits have bright red flesh that makes excellent jam. Davidsonia jerseyana is the southern form, it fruits in the summer months and is generally a smaller plant than the northern Davidsonia pruriens. The fruit form on the trunk of the tree and it is striking in full fruit.

Malabar Chestnut

$23.90 ($14.90-$23.90 choose a size)

This medium sized fast growing tree is grown in many parts of the world. It is sometimes known as the Saba Nut and is grown mainly for its edible seeds; however it also makes a suitable potted indoor plant or outdoor specimen. The large white flowers are very fragrant, another reason to have it in the garden. Overall, this versatile tree is a handsome landscape addition The seeds can be eaten either raw or roasted. When roasted or fried in oil they taste like chestnuts or cashews, raw they taste like peanuts and keep for months in a cool, dry place. They can also be ground and used as a flour substitute when baking bread. The young leaves and flowers are cooked and delicious eaten as a vegetable. Production starts within a few years. The large, white, self-fertile flowers display spectacular clusters of 10cm cream-white stamens. The fruit is a woody green five-valved pod up to 30cm in length. The capsules that follow burst open when the seeds are ripe. The plant grows well in mild inland parts and coastal areas. The plant will tolerate brief exposure to low temperatures but won't tolerate frost. A frost-free location with some protection from hot, drying winds is the best choice for the plant. It will take full sun to partial shade. Malabar chestnuts are not overly fussy about soil as long as it is well drained. They are semi-deciduous.
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