Walnut - English

$49.00 ($49.00-$49.00 choose a size)

Also known as the Persian walnut, it is the most widely grown walnut with delicious large nuts falling in Autumn. Prefers cold climate with well drained soil.

Yuzu - Grafted

$49.00 ($49.00-$79.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees

Lime - Tahitian

$37.00 ($37.00-$39.00 choose a size)

The small to medium fruit is pale lemon-yellow with smooth thin skin. The flesh is a translucent pale green, tender and juicy with a true acid lime flavour. It is best to pick the fruit green as it can suffer from rot if left to ripen on the tree.

Feijoa - Large Oval

$37.00

Large Oval - A sweet fruit and as the name suggests of oval shape and good size. Good quality. Self-fertile but will produce heavier crops when cross-pollinated.

Feijoa - Mammoth

$37.00

A large, round to oval fruit with a slightly wrinkled thick skin. Very good flavour and quality. Self-fertile but bears larger fruit with cross-pollination.
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