MUSHROOM - BLUE OYSTER GROW KIT
By Wendell Smith CC BY 2.0 (Photo Credits)Botanical Name: Plutorious pearl
Description
Other Names: #X
Amazing blue colour, the oyster mushroom is frequently used in Japanese, Korean and Chinese cookery as a delicacy: it is served on its own, in soups, stuffed, or in stir-fry recipes with soy sauce. Oyster mushrooms are sometimes made into a sauce, used in Asian cooking, which is similar to oyster sauce. The mushroom's taste has been described as a mild with a slight odor similar to anise. The oyster mushroom is best when picked young. Steel blue colored fruit bodies especially when young. Best Temperature Range : Low: 10-21 °C fruiting temperature
| Image | Price | Avail. | Propagation | Size | Buy Options |
|---|---|---|---|---|---|
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$36.95 | 7 | Seedling | Pot: 2.5L |
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Plant Information or Specifications
Preferred Climate
Subtropical, Warm Temperate
Learn About Climate Zones
Seedling
Learn About Propagation Methods
Max Height (when in the ground with good conditions)
0-1m
Plants required to Pollinate
1 (Self Pollinating)
Learn about Pollination
Can it Handle Frosts?
Likes Temps above 5deg
Quarantine Restrictions to these Areas
WA
Water Requirements
Frequent Watering
Time to Fruit/Flower/Harvest
First Year
Sun or Shade
Part (Sun:50-80%)
Preferred Soil Type
Good Drainage
Soil pH
Neutral (6.6-7.3pH)
Fruiting/Harvest Months
January, February, March, September, October, November, December
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