(3/5) Leaf of Butterfly pea plant

(4/5) Butterfly Pea Vine For Sale

(5/5) Leaf of the Butterfly Pea Vine

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Butterfly Pea Vine

Clitoria ternatea

Vivid, deep blue flowers on a vigorous vine with pods that are edible when young. Ornamental and edible, the flower is used as a food colouring, in meals and as a tea. The striking blue can be modified with the addition of other ingredients, and can be us... Read More

Other Names: Asian pigeonwings, Bluebellvine, Darwin Pea

$18.75

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Price	$18.75
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Availability	Sold Out
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Specials
Pot Vol.	0.33L
Height	10-20cm
Propagation Method	Seedling
sku	5149

event_busy When will it be in Stock?

We previously had the most to buy in Sep and Jan. With limited quantities for sale in other months. They are unlikely to be available in Jun and Jul. Remember to click above to get notified when it is available once more.

Specifications of Butterfly Pea Vine

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From SeedlingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 1-2m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Likes Temps above 5deg

Amount of leaves in Winter? All Leaves (Evergreen)

Quarantine Restrictions to these Areas QLD, WA

Suitability in Pots Yes

Water Requirements Moderate Watering

Is it a Dwarf Fruit Tree? Can be pruned to 2m

Time to Fruit/Flower/Harvest First Year

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

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Colour Flower Blue

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Lychee - Baitaying

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A new variety. Early season, it produces red fruit on an upright tree. Fruits store well and have long shelf life. 30 gm in size.

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Pepper - Black

$29.00 ($29.00-$39.00 choose a size)

Cultivated for the fruit which is dried and used as a spice and seasoning. The fruits are dark red when fully ripe. Immature fruits can be picked as green pepper, black pepper is the fruit dried with the skin on and white pepper is the dried seed only. Black pepper is the worlds most widely traded spice.

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Availability	Spring Oct-Nov(49)	Spring Oct-Nov(10)	Sold Out
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Pot Vol.	0.75L	0.33L	2L
Height	20-30cm	10-20cm	30-40cm
Propagation Method	Cutting	Cutting	Cutting
sku	2678	3306	4397

Banana - Blue Java

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A fast growing, cold tolerant variety of banana also called Ice Cream banana as the flavour and consistency is reminiscent of creamy vanilla ice cream or custard. Grows to a height of at least 3m and sometimes up to 5 in tropical areas.

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Pomegranate - Ben Hur

$46.95 ($32.90-$79.00 choose a size)

An outstanding new variety of Pomegranate that was developed especially for the home garden. It produces very large fruit to 1.5kg. The fruit is very sweet and juicy. The variety is very adaptable and will grow in regions ranging from temperate to tropical. Unauthorised commercial propagation of this variety is an infringement under the PBR

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Pot Vol.	2L	4L
Height	20-30cm	70-80cm	40-50cm
Propagation Method	Cutting	Cutting	Cutting
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Special

Cassava

$4.95 ($4.95-$19.75 choose a size)

The tuberous root is white and has a satisfying but bland taste. Harvest can start from earlier than 12 months. Tubers are best dug when small and used within a couple of days or stored in the ground on the plant.Cassava is a shrubby plant growing to about 1-3m, with thin stems and attractive large palm-shaped leaves. A perennial shrub cassava produces a high yield of tuberous roots in 6 months to 3 years after planting. The tubers are the main part that is eaten, but the leaves can be enjoyed as a vegetable dish. Cassava is an important daily source of starch for 300-600 million of the poorest people around the world. It is among the most productive uses of subsistence land, producing 40% more starch than rice, and 25% more than maize. Note that all cassava is poisonous!! In some bitter varieties, all parts of the plant are laced with a highly toxic poison (hydrocyanic or prussic acid). Sweet varieties have lower or marginal concentrations of the toxin. But the more toxic varieties produce bigger tubers! Plants from the tropics have evolved toxins as a defence against predators more so than those from temperate climates which is why they require cooking in order to eat them. Thorough cooking dispels or denatures the harmful toxins, and makes the remaining portion safe to eat. Powdered cassava is treated like a flour and made into cakes, unleavened bread, pasta, crackers. Sliced cassava is also made into crisps. Flat bread made from cassava meal can keep for a year without spoiling. Dried chips or pellets are used as animal feed. Young tender leaves are rich in Vitamin B and protein, but also has more of the toxins. They are eaten as a vegetable. Like the tubers, they have to be boiled for minimum 15-20 mins in an open topped vessel to remove their toxins.Best grown without the use of fertilisers as too much vegetative growth is promoted at the expense of tubers

Price	$4.95	$5.90	$19.75	$19.75
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Availability	In Stock(37)	In Stock(37)	Sold Out	Sold Out
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Specials	Buy 4+ @$4.95ea usually:$5.90ea
Pot Vol.			0.75L	0.33L
Height	20-30cm	20-30cm	30-40cm	10-20cm
Propagation Method	Cutting	Cutting	Cutting	Cutting
sku	4936	4936	958	3528

Buy 4+ @$4.95ea usually:$5.90ea