Close up of the glossy leaves and bright yellow fruit of the Fraser Island Apple Bushfood Tree

(1/3) Close up of the glossy leaves and bright yellow fruit of the Fraser Island Apple Bushfood Tree

Fraser Island Apple For Sale

(2/3) Fraser Island Apple For Sale

Leaf of the Fraser Island Apple

(3/3) Leaf of the Fraser Island Apple

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Fraser Island Apple

Acronychia imperforata
Fruit Trees > Bush foods Australia > Fraser Island Apple
Glossy-leaved, small native tree with yellow-gold, fleshy edible fruit that is crisp with a refreshingly lemony sweetness. Tolerant of salt spray and sand and very water efficient. Excellent bush food plant for coastal and inland areas. Good feed tree fo... Read More
Other Names: K'gari Apple, Coastal Aspen, Beach Acronychia, Logan Apple

$17.90

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event_busy When will it be in Stock?

We previously had the most to buy in Sep and Aug. With limited quantities for sale in other months.

Specifications of Fraser Island Apple

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From CuttingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Likes Temps above 5deg

Amount of leaves in Winter? All Leaves (Evergreen)

Suitability in Pots Yes with 35L+ Pot

Water Requirements Drought Hardy (Little Watering)

Is it a Dwarf Fruit Tree? No (Full Size)

Time to Fruit/Flower/Harvest 4-5 Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months April, May, June

Fertiliser All Purpose, Compost, Seaweed

Plant Width 2-4m

Growth Rate Fast

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Add some gourmet to your garden! The quince is valued for its high pectin content and is used frequently in jams, jellies and cosmetics. This fruit is one of the few that must be cooked as it is too tart, hard and unpalatable to eat raw. The quince tree has been cultivated by people for thousands of years. Originating from Turkey and Iran this is a fruit with a fascinating history, it features strongly in the history and mythology of both Greece and Rome. Trees are very long lived and have a beautiful, gnarly twisted appearance, they are exceptionally hardy and can withstand both periods of dry and severe cold. 'Smyrna' is a Turkish variety of Quince with extremely large fruit, light yellow flesh and bright yellow skin. It can be grown as an attractive tree (or multi-stemmed shrub) and has dark green foliage and a very showy bloom
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Ambarella

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Despite being tropical the ambarella has proven to be quite hardy and are very fast to become established in the subtropics and fruit set begins after only three years. Tastes like a mix between pineapple and mango but with a crunchy texture. The part nearer to the peel is quite sour getting sweeter near the seed. The ripe fruit is also much sweeter than the less mature green fruit. In Indonesia, they are steamed and eaten as a vegetable with salted fish and rice and in Sri Lanka the raw fruit is mostly eaten fresh and cooked as a curry with chilli. As they mature the skin turns golden-yellow with an orange-yellow pulp surrounding a single large spiny seed. When ripe they have a pleasant pineapple-like fragrance. Growing conditions Like the Mango, the tree thrives in humid tropical and subtropical areas growing up to 2 metres in a single growing season. It grows on all types of soil as long as they are well drained. Trees are cold sensitive when small and should be protected from serious frost and strong wind. Trees do best in full sun, but will produce some fruit in light shade. As a large and vigorous tree they prefer not be planted underneath other large trees and unlike some mango varieties they are not too fussed on salt spray.
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Star Apple

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Sometimes known as Cainito is native to the West Indies where it is a very popular fruit. Fruit can be purple or green skinned. When cut in half there is an attractive star pattern. The flesh is sweet and tastes very smooth and aromatic. A very attractive tropical tree, leaves green above and gold underneath. Not suitable for temperate climates.
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Nangapire

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Lemon Drop Mangosteen

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Very attractive slow growing tree, with dark green leathery leaves. Native to wet forests of Central America.Oval shaped fruits are produced in summer reaching up to 2cm. The white pulp has a pleasant subacid aromatic flavour, with a similar flavour to the Achacha.Very ornamental making an excellent display potted plant. While the tree may not produce fruit in colder regions, the leaves are quite cold hardy and can tolerate winter conditions. May require protection from frosts when young. The tree hardy to most soil conditions and is not nutrient demanding. Featured in our newsletter

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