Sweet Potato Gold ipomoea batatas cut in half

(1/4) Sweet Potato Gold ipomoea batatas cut in half By Carl Lewis [CC BY 2.0] (Photo Credits)

Sweet Potato - Sweet n Gold For Sale

(2/4) Sweet Potato - Sweet n Gold For Sale

Sweet Potato tubers growing in the ground

(3/4) Sweet Potato tubers growing in the ground By H. Zell [GFDL, CC BY-SA 3.0] (Photo Credits)

Leaf of the Sweet Potato - Sweet n Gold

(4/4) Leaf of the Sweet Potato - Sweet n Gold

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Sweet Potato - Sweet n Gold

Ipomoea batatas
Fruit Trees > Perennial vegetables > Sweet Potato > Sweet Potato - Sweet n Gold
Super sweet orange to golden flesh is the most popularly variety in Australia. It requires warm sunny conditions in a subtropical climate. A highly productive variety. Leaves are small and emerald-green and can be eaten as a substitute for any leafy green... Read More
Other Names: Beaureguard

$14.75

Specifications of Sweet Potato - Sweet n Gold

Preferred Climate Subtropical, Warm TemperateLearn About Climate Zones

Grown From CuttingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 0-1m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Sometimes

Amount of leaves in Winter? All Leaves (Evergreen)

Quarantine Restrictions to these Areas WA

Suitability in Pots Yes

Fruiting/Harvest Months April, May, June, July, August, September

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Sweet Potato - Kumara

$18.75 ($4.90-$18.75 choose a size)

An Heirloom variety thought to originate in Polynesia, though the variety is also to be found throughout New Zealand. Tubers tend to be as large as sweet potatoes, with red skin and ivory flesh heavily marbled throughout in violet. This colour intensifies upon cooking. Especially creamy, Kumara is superb either mashed or baked. Contains high levels of Anthocyanins which has been studied for it's benefits with Alzheimer's Disease though it is best to research this or speak with an expert. Leaves are small and emerald-green running from dark purple petioles, and can be eaten as a substitute for any leafy green, such as Kale or Spinach either fresh or steamed. The shoot tips are especially tender.

Sweet Potato - Molokai Purple

$17.90

Vibrant, purple flesh and dark skinned tuber. High in anthocyanins, sweet but starchier than other types. Originating in South America, these purple fleshed varieties were taken across the Pacific by the Spanish to Japan and then by the Japanese to Hawaii. They have been used in a range of traditional recipes from sweet to savoury.
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Jakfruit - Yullatin

$99.00 ($29.00-$99.00 choose a size)

Produces small fruit 3 - 12kg with large pale yellow arils that are essentially crisp but have a creamy soft texture. Super delicious.

Dwarf Mulberry - Red Shahtoot

$49.00 ($29.00-$99.00 choose a size)

Much more compact in growth habit than the King White Shahtoot. These delicious sweet fruits can reach 10cm in length. Ideal for back yards and we consider it a must have fruit tree for the back yard. The best way to eat mulberries is fresh from the tree. If some should make it to the kitchen bench they make excellent pies, jams, wines and sauces. Multiple crops are possible by pruning directly after your first crop. Suitable for most regions of Australia, although it can be susceptible to damage from late frosts. The red shahtoot is ideal for growing in pots and containers due to it small growing habit and it is ideal for school gardens as it does not produce fruits that stain and the sweet fruits are very appealing to children. This variety is best suited to warm subtropical climates and does not perform well in temperate climate where it tends to drop their fruit.

Exclusion Net - Extra Large (6M X 10M)

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Recommended for the exclusion of insects and birds this large net is suitable for covering most fruit trees and is versatile in both the orchard and vegetable garden.This product is 6m by 10m in size
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Yuzu - Grafted

$34.00 ($34.00-$99.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Buy 1+ @$34.00ea usually:$54.00ea

Sweet Potato - Sweet n Gold Reviews & Tips

Star Rating

SUE
★★★★★ 2y ago

KANDOS, NSW

Sweet Potato - Sweet n Gold

Absolutely everywhere!! :)

Saskia
10y ago

Sydney, NSW, Australia

Sweet Potato - Beauregard

Just harvested 12kg from a single plant back in Spring bought from Daleys. Very impressed with my harvest - also great taste

Wampa
★★★★★ 11y ago

WOODVALE, WA, Australia

Was sprouted from a shop bought tuber. So easy to grow.

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