Dwarf Persimmon - Ichikikijiro (NA)

$99.00 ($79.00-$99.00 choose a size)

Large, flat fruit of excellent quality, non-astringent and seedless when grown on its own. Being a dwarf variety it is well suited to backyards but is also a good commercial variety. Will fruit as early as March in the subtropics. Ichikikijiro generally produce only one flush of growth in the spring so don't be alarmed if your tree is not growing in summer, this habit contributes to their small stature.
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Dwarf Plum - Satsuma

$59.00 ($59.00-$64.00 choose a size)

Red to purple flesh with a freestone. The flavour is good, the growth vigorous and its bears particularly well, in fact to get large fruits it may require thinning. The firm, juicy flesh has a sweet spicy flavour. 350 - 400 hours chill. Bears November to early December.

Dwarf Plum - Santa Rosa

$59.00 ($59.00-$64.00 choose a size)

Medium sized round fruit with dark red skin and yellow to pink flesh. It has a sweet taste with slight bitterness near the stone - clingstone. Grows to a height of 2m and a width of 2m. Matures early to mid January. Partially self fertile, pollinates with Mariposa or satsuma. Used for fresh fruit, stewing preserves and jams. Vigorous upright growth habit. This is a very popular variety for home gardens and has good keeping qualities. Plant in a sunny position with well drained and well worked soil. Take care to plant the bud union above the soil level. Water in well and keep soil moist until tree is established. Fertilise when planting and again after new growth appears. Prune tree when planting to encourage new growth.

Dwarf Fig - Brown

$49.00 ($49.00-$79.00 choose a size)

A dwarf selection of a very sweet, brown skinned fig. Slow growing and compact this small tree can be kept at about 1 - 1.5 m in height. Great for small spaces and pots.
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Lime - Kaffir

$39.00 ($39.00-$99.00 choose a size)

Native to Indonesia but widely grown worldwide as a backyard shrub for its aromatic leaves and rind that add a unique flavour to Thai cooking. Well suited to container growing. Also known as the Makrut Lime. The oil has strong insecticidal properties. Kaffir lime rind is an essential ingredient in a Thai curry paste, a teaspoons of Kaffir lime rind is used in both red and green Kaffir lime gives the curry a very distinctive flavour. The leaves are added to the curry once it is cooking and can also be added when cooking rice.
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