Werris Creek Fruit Trees (Popular)
Werris Creek Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Pistachio - Sirora - Female
$79.00 ($79.00-$89.00 choose a size)
High yielding female tree, pair with a male for pollination. Grows to be a small tree or shrub. Best suited to areas with cold winters and hot dry summers, requiring 1000 hours below 7.5 degrees in the winter. Well suited to hot inland areas of southern Australia. Fruits ripen earlier than the Kerman selection, extending harvests. Summer and autumn need to be dry to prevent fungal problems. Pistachios are dioecious meaning male and females flowers are produced on separate trees, one of each will be required for fruit set. Spreading habit, wider than it is tall. Sirora was developed in Australia by CSIRO and has shown to be a more even bearer than other varieties which tend toward biennial cropping, meaning they alternately bear lots of nuts one year, then very little the following year
Pistachio - Blue Male
$79.00 ($79.00-$89.00 choose a size)
Male pistachio, pollinator for Females. Blue will come into production as a pollen producer at an earlier age than other males. One male will pollinate up to 8 females.
Dwarf Papaya - Southern Red
$54.00
This cutting grown Papaya is dwarfed in size and the fruit is produced low to the ground. Bisexual red fleshed Papaya with very sweet juicy flesh. Heavy cropper of elongated fruit. It is possible to have fruit within 4 months rather then waiting18 months from a seed.
Lychee - Bosworth 3
$59.00 ($59.00-$79.00 choose a size)
Also known as Kwai Mai Pink, this variety will average 45 to the kg, is small seeded and very sweet. Will produce good crops every year, despite the climate or soil type from NSW to Cape York. Early season.
Dwarf Plum Sugar
$59.00 ($59.00-$64.00 choose a size)
Dwarf tree. Extremely sweet, yellow fleshed fruit with red to dark red skin. Heavy and regular bearer of small fruit, long-oval in shape. Excellent for drying and jam making. Mid- to late season maturity. Requires a cold winter as it is high chill.
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