Dwarf Mulberry - Red Shahtoot

$59.00 ($29.00-$99.00 choose a size)

Much more compact in growth habit than the King White Shahtoot. These delicious sweet fruits can reach 10cm in length. Ideal for back yards and we consider it a must have fruit tree for the back yard. The best way to eat mulberries is fresh from the tree. If some should make it to the kitchen bench they make excellent pies, jams, wines and sauces. Multiple crops are possible by pruning directly after your first crop. Suitable for most regions of Australia, although it can be susceptible to damage from late frosts. The red shahtoot is ideal for growing in pots and containers due to it small growing habit and it is ideal for school gardens as it does not produce fruits that stain and the sweet fruits are very appealing to children. This variety is best suited to warm subtropical climates and does not perform well in temperate climate where it tends to drop their fruit.

Dwarf Lime - Tahitian

$48.95

The small to medium fruit is pale lemon-yellow with smooth thin skin. The flesh is a translucent pale green, tender and juicy with a true acid lime flavour. It is best to pick the fruit green as it can suffer from rot if left to ripen on the tree.The dwarf rootstock, flying dragon modifies the top growth making this a dwarf plant that is ideal to use planted out or as a pot specimen.
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Jujube - Honey Jar

$109.00 ($109.00-$119.00 choose a size)

Sweet and crunchy when fresh, the Honey Jar has a classic jujube flavour & crispness with a blue gum honey flavour. This smaller, round jujube fruit is said to develop a unique caramel apple flavour as it dries. The variety is a heavy producer and harvest can be extended with multiple pickings. Early season.
Buy 1+ @$109.00ea usually:$124.90ea
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Jujube - Li

$114.00 ($114.00-$139.00 choose a size)

Large and round in shape. The texture is crisp and fresh fruit have an excellent flavour. Fruit can be picked at the yellow/green stage however the best flavour is obtained when half the fruit has turned reddish brown. Mature fruits are 40-60mm in diameter. Early - Mid season ripening (Feb-April) Self fertile
Buy 1+ @$114.00ea usually:$124.00ea

Ambarella

$39.00 ($19.75-$79.00 choose a size)

Despite being tropical the ambarella has proven to be quite hardy and are very fast to become established in the subtropics and fruit set begins after only three years. Tastes like a mix between pineapple and mango but with a crunchy texture. The part nearer to the peel is quite sour getting sweeter near the seed. The ripe fruit is also much sweeter than the less mature green fruit. In Indonesia, they are steamed and eaten as a vegetable with salted fish and rice and in Sri Lanka the raw fruit is mostly eaten fresh and cooked as a curry with chilli. As they mature the skin turns golden-yellow with an orange-yellow pulp surrounding a single large spiny seed. When ripe they have a pleasant pineapple-like fragrance. Growing conditions Like the Mango, the tree thrives in humid tropical and subtropical areas growing up to 2 metres in a single growing season. It grows on all types of soil as long as they are well drained. Trees are cold sensitive when small and should be protected from serious frost and strong wind. Trees do best in full sun, but will produce some fruit in light shade. As a large and vigorous tree they prefer not be planted underneath other large trees and unlike some mango varieties they are not too fussed on salt spray.
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