Dwarf Persimmon - Ichikikijiro (NA)

$79.00 ($79.00-$79.00 choose a size)

Large, flat fruit of excellent quality, non-astringent and seedless when grown on its own. Being a dwarf variety it is well suited to backyards but is also a good commercial variety. Will fruit as early as March in the subtropics. Ichikikijiro generally produce only one flush of growth in the spring so don't be alarmed if your tree is not growing in summer, this habit contributes to their small stature.
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Jujube - Chico

$114.00 ($109.00-$139.00 choose a size)

Compact and bushy, perfect for pots with round fruit flattened on the bottom. Look similar to a small apple. Pick when the whole fruit (or at least 80%) has just turned brownish red. Texture is crisp and light we consider it an excellent fresh or dried variety. Fruit size 35-45mm. Developed at the Chico institute in California, this is an early fruiting variety. (Jan - March) Cross pollinate for best results.
Buy 1+ @$114.00ea usually:$124.00ea

Pummelo - Nam Roi

$39.00

A recently imported Pummelo from Vietnam, where it is a very popular seedless variety. Pummelos are similar to grapefruits, but larger and much sweeter. Most adaptable citrus to tropical areas. Grows very well in subtropical climates too- like we have here at Daleys in Kyogle. Very large fruits!
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Yuzu - Grafted

$34.00 ($34.00-$99.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Buy 1+ @$34.00ea usually:$49.00ea

Dwarf Mulberry - Red Shahtoot

$59.00 ($29.00-$99.00 choose a size)

Much more compact in growth habit than the King White Shahtoot. These delicious sweet fruits can reach 10cm in length. Ideal for back yards and we consider it a must have fruit tree for the back yard. The best way to eat mulberries is fresh from the tree. If some should make it to the kitchen bench they make excellent pies, jams, wines and sauces. Multiple crops are possible by pruning directly after your first crop. Suitable for most regions of Australia, although it can be susceptible to damage from late frosts. The red shahtoot is ideal for growing in pots and containers due to it small growing habit and it is ideal for school gardens as it does not produce fruits that stain and the sweet fruits are very appealing to children. This variety is best suited to warm subtropical climates and does not perform well in temperate climate where it tends to drop their fruit.
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