Wattle Bank Fruit Trees (Popular)
Wattle Bank Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Avocado - Secondo ® (A)
$79.00 ($74.00-$79.00 choose a size)
Superior flavour, with smooth, creamy flesh and pear-shaped, green-skinned, fruits that are textured like hass. A vigorous variety that commences fruiting in its 2nd year. Self pollinating. H Jul - Dec This is a local selection with Hass and Sharwill as parents that was selected by Daleys and is proving an excellent backyard variety as well as being our nursery favourite.
Special
Plumcott - Flavour Supreme
$49.00 ($49.00-$59.00 choose a size)
A Fleming's quality introduction. Pluot; 'Flavour Supreme' interspecific plum (meaning plum/apricot hybrid) is one of a new generation of traditionally bred plums with a bright, very sweet flavour. 'Flavour Supreme' does not have the tart aftertaste of many plums; this has been replaced with the aroma of the apricot that forms part of its parentage. Pluot interspecific plums are as easy to grow as any regular plum. Suitable pollinizer: 'Mariposa'.
Buy 1+ @$49.00ea usually:$59.00ea
Dwarf Plum - Mariposa
$59.00 ($59.00-$64.00 choose a size)
Large heart shaped blood plums, dark red skin with some spotting, and deep red, juicy sweet flesh with excellent flavour. Fruit is soft when fully ripe - Semi-Freestone. Grows to a height of 2m and a width of 2m. Fruits mature late January - early February. One of the largest blood Plums, used for fresh fruit, preserves, jams and juices. An upright vigorous growing tree. Plant in a sunny position with well drained and well worked soil. Take care to plant the bud union above the soil level. Water in well and keep soil moist until tree is established. Fertilize when planting and again after new growth appears. Prune tree when planting to encourage new growth.
Yuzu - Grafted
$49.00 ($49.00-$99.00 choose a size)
Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Peachcot Ora A
$49.00
Early maturing, firm dark orange skin and flesh, with very good flavour. Resistant to bacterial black spot. Botanically a peach but has apricot characteristics. Low chill and can be grown successfully in subtropics
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