Dwarf Loquat Nagasakiwase

$99.00

Grafted onto quince C creating a small and compact tree. Nagasakiwase has a superior flavour with deep orange, sweet juicy fruit. Dwarf loquats are perfect for pots, patios and small backyards. Early to ripen and produces a huge crop. Thinning the fruit will increase fruit size.
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Dwarf Loquat - Bessell Brown

$79.00 ($79.00-$99.00 choose a size)

Grafted onto Quince C rootstock, creating a small and compact tree. Bessell Brown are large fruited with thick, orange skin resistant to bruising and firm golden coloured flesh, having a pleasant mild flavour. Now it can be grown in small yards with this Dwarf variety. The tree is hardy and well suited to a range of climates.
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Chinese Red Bayberry

$89.00 ($46.95-$129.00 choose a size)

Fruit is typically a deep, brilliant red, but may vary from white to purple. Flesh colour is similar to outer colour, or somewhat lighter. Flesh is sweet and tart with berry flavours. Single seeded. Besides eating fresh, the fruits may be dried, canned, soaked in liquor. The bayberry is an evergreen dioecious tree with separate male and female plants. Our seedlings are not sexed and it is recommended to grow at least 3 to be assured of at least one female.
Buy 3+ @$89.00ea usually:$99.00ea
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Achacha

$27.00 ($27.00-$129.00 choose a size)

A cousin of the mangosteen, Achachas are tangy and refreshing with a delicate subtle sweetness, a fine balance between sweetness and acidity, producing an unusual taste sensation. Fruit should be picked mature as it does not ripen further on storage. Originating from the Bolivian part of the Amazon basin in South America, the Bolivian name of the fruit is Achachairu and translated means honey kiss. Achacha is protected by Plant Breeders Right (PBR) and cannot be grown or propagated without licence agreement with Achacha Fruit Group
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Pepper - Black

$29.00 ($29.00-$39.00 choose a size)

Cultivated for the fruit which is dried and used as a spice and seasoning. The fruits are dark red when fully ripe. Immature fruits can be picked as green pepper, black pepper is the fruit dried with the skin on and white pepper is the dried seed only. Black pepper is the worlds most widely traded spice.
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