In Stock Herbs, Spices & Perennial Vegetables

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Herbs, Spices & Perennial Vegetables

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Plant List > Herbs, Spices & Perennial Vegetables
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Aloe Vera

$12.75 ($12.75-$19.75 choose a size)

The healing powers of the Aloe Vera plant have been known throughout the civilised world for centuries. While considered by many to be a member of the cactus family it is actually a member of a family related to asparagus along with onion and garlic.It is a perennial herb with thick, succulent, pointed, basal leaves. The leaves are a grey-green to reddish colour and are sometimes spotted. The margins are slightly pink with pale teeth; flowers orange in terminal, elongated clusters.Currently known as Aloe barbadensis it is now agreed that Aloe vera can take precedence. That's much easier for us to remember and the vera distinguishes the more popular garden aloe from that of the A. maculata which is a much larger and more vigorous plant that has become naturalised in the eastern and southern parts of the continent.
Buy 3+ @$12.75ea usually:$18.75ea Aramex Free Freight

Madagascar Bean

$14.75

An ancient perennial vegetable grown in Peru for over 8000 years.Madagascar bean is a vigorous climbing lima bean. It is excellent at coping with wet humid conditions. There is usually little pod production in the 1st year but it is very prolific after that. The seeds are an attractive white with burgundy speckles. The shelled beans can be used fresh or dried in soups and stews. If harvested young, while the seeds are still white, it is a good tropical substitute for broad beans. These beans must be cooked before eating, because raw lima beans contain a compound called linamarin, which can break down into cyanide when eaten.

Longevity Spinach

$14.75

Fast growing, fleshy-leaved edible green to 1m high, that can be eaten raw in salads, smoothies and stir-fries. The plant is best grown well-watered and in part shade in warm climates, and pruned as the fleshy stems and leaves can get quite heavy. Can be used as a Living Mulch as it has a scrambling, vine-like habit. May have the potential to be a weed risk.

Curry Plant

$19.75

The young shoots and leaves are stewed in Mediterranean meat, fish or vegetable dishes until they have imparted their flavour, and removed before serving. It grows on dry, rocky or sandy ground around the Mediterranean region. The stems are woody at the base and can reach 60cm or more in height. The clusters of yellow flowers are produced in Summer, they retain their colour after picking and are used in dried flower arrangements.

Lemongrass - East Indian

$14.90

Aromatic, tall, clump forming lemon scented grass, native to east India. It is a source of the essential oil for perfumery, culinary and medicinal purposes. It likes high rainfall and warm temperatures, and is not frost tolerant. It is more tropical than its cousin Cymbopogon citratus, with thicker, tougher leaves also. In agroforestry, it is well suited as a living mulch and can be cut regularly in the growing season. Vigorous, it can help contain running weeds from spreading when planted as a border. This plant does produce viable seed, so take care that this does not spread into native bushland or pasture
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